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π 3/5 - This place used to be my go-to spot in its heyday, and it
By π» @Philip M., 01/24/2023 3:00 am
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This place used to be my go-to spot in its heyday, and it pains me to say this - but it ain't what it used to be. Visited for the first time in a few years, ambiance is still beautiful, but everything else has fallen by the wayside. Service was painfully slow / inattentive (and snarky at times), even towards the end of our meal when the restaurant was half empty. We had to flag bus boys down multiple times. Our drinks took a solid 15-20 min after ordering to get them - we were told bc only 1 bartender. 1! For an entire restaurant on a Saturday night! Poor girl :(The menu itself is much smaller and MUCH more expensive than it used to be. Like prices are doubled, while quality is so-so at best. Menus are on cell phones now, definitely miss the paper placemat menus because at a tapas place, where it's suggested you order in "rounds" , your party ends up spending the entire time nose down in their phones scrolling the menu. Just cheapens the experience. Plates / food are now "pretty good" - for reference they used to be outstanding , you could tell they used to have pride in their dishes. (To be fair the Brussels sprouts are still outstanding :) And no background music at all. Just a weird vibe for a place that used to feel like the "it" place to eat in the village. Now it feels like a cash grab. I know all restaurants are suffering post pandemic but I think some easy fixes related to atmosphere and service would make a big difference. Maybe I'll eat there again one day and update this review to 5 stars but I'm not holding out too much hope.
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