10/14/2023 Sat. - Animo Sonoma - Buy Reservations
Getting a Reservation at Animo Sonoma for Today or Tomorrow is Easy!
Buy a verified reservation at Animo Sonoma from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
![Read Less Action Icon](/images/ios-arrow-up.png)
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
Sonoma's Best Restaurants that are most frequently booked by customers of Animo Sonoma
😍 5/5 - 10/14/2023 Sat.
By 👻 @Shirley H., 10/20/2023 3:00 am
|
|
I thoroughly enjoyed my meal at Animo. It was quite a drive about 2 hours one way from the peninsula. We always travel for food because there is nowhere else serves whole grilled turbot that I know of so we had to make the trip up just for that. We had our first grilled turbot at Elkano when we went to San Sebastián, Spain. We traveled an hour by bus one way to Getaria just for the grilled turbot so it's no brainer we did the same going to Animo. We arrived early and waited until 5pm before heading to the front door. The host Heidi said they had a little accident inside so we weren't seated until about 20 mins later. As soon as we walked up the ramp the wait staff already knew my name and invited us in. Service was warm and welcoming. The restaurant is small with one communal table and few two and four tops only. As soon as the customers settled down, the wait staff pretty much hopping from table to table tending everyone so it might seem a bit rush. We were there for the turbot so that's what we ordered. Heidi said there will be about 15-20 mins wait which was fine with us. In the mean time we ordered the grilled hen of woods mushrooms and clams for starters. I love mushrooms and hen of woods ($20) is one of my favorites. Seems that many restaurants offer this same appetizer except at Animo they served with a yuzu cream sauce, and an egg on top. It was super tasty and wish the portion can be a tad bigger. Manila Clams with Spanish chorizo, aioli, dipping sauce ($25) - The clam was super flavorful especially the saffron aioli that was drizzled on top of the clams. The accompanied toasts were also made perfect. I can eat half a dozen of the toasts! The grilled turbot ($140) finally came and it was big like how we had it at Getaria. The portion size was more than enough for 2-3 people. It was super meaty but the best part of the turbot isn't the meat but the fins, head, and tail! Brussels Sprouts ($14) - small portion for the price especially they came in leafs and not whole or halves. Basque Cheesecake ($16) - brought back memories from the time we had our first slice at La Viña in San Sebastián. Muri Sparkling Rose $55 bottle Overall a great meal albeit the high prices and rather small portions. I did some research beforehand so knew what to expect. Just know before you go and you will enjoy your meal there. Parking: there are 4 parking spaces at the back of the restaurant. Restaurant is located between McDonald and an auto repair shop. Front of the restaurant has one regular parking and one handicap parking.
0 Replys
0 Comments |
Be the first to Reply |