Barrica Tapas Bar London Yelp Reviews - Barrica Tapas Bar London - Buy Reservations
Getting a Reservation at Barrica Tapas Bar London for Today or Tomorrow is Easy!
Buy a verified reservation at Barrica Tapas Bar London from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
London's Best Restaurants that are most frequently booked by customers of Barrica Tapas Bar London
Barrica Tapas Bar London Yelp Reviews
Latest Reviews On Yelp
10 Reviews
0 Replys |
Jesus fed 1000 people with two fishes and a loaf of bread.
Heck, that's not a miracle, that's tapas! Quite a bustling Spanish tapas place, on a Saturday night we were lucky to find two seats at the bar. The outside menu blinks frenetically and could trigger some epilepsy. Music is good and staff are accommodating. They were very thorough with allergies and made sure no mistakes of cross contamination take place. Tried 5 different tapas, I'm not fully satisfied with the size to price ratio, but will say that quality and execution is pretty good. Tortilla: a bit runny inside, which is good if you dont like the dry style.Salted cod tortilla: finely ground fish, interesting take on classic tortilla.Aubergine tapas: I thought it would be mushy style, but its a whole baby eggplant and I think it's all in the ajo Blanco sauce that comes with it.Patata bravas: good frying surface of the potatoes and again it's all in the red sauce.Beetroot & goat cheese croquettes: you only get three, but I suppose goat cheese is expensive, an acquired taste for some, but I quite liked the flavor combination.
Be the first to ReplyPretty good.
Great selection of classic tapas done simply but very nicely. Suckling lamb and pear for the table - excellent. Great selection of Gins as well. Too many high tables good for snacking less good fir dining.
Be the first to ReplyAmazing tapas, great wines, but what really stands out is
Amazing tapas, great wines, but what really stands out is the hospitality of this Spanish family.
Be the first to ReplyA must!!!! Ate here for a business meeting and we had a
A must!!!! Ate here for a business meeting and we had a full range of veggie, fish and meat tapas. No disappointments in the lot - all were delicious! From the toast to the iberico sausage to the fantastic octopus (amazingly tender - how'd they do that?) it was a journey of deliciousness. The service was fantastic and if you're a gin drinker, an amazing list of different gin combinations to try. I'll be back...oh, I'll be back.
Be the first to ReplyExcellent food - really authentic tapas that reminded me of
Excellent food - really authentic tapas that reminded me of how tapas tasted when I lived in Seville. Great atmosphere and friendly, well informed staff.Highly recommended.
Be the first to Reply5* for this place 12 months ago.
Previous menu with tortilla and pimentos was exceptional. Understand new chef has dropped these classics in favour of more complex but less appealing dishes. Please bring back the old menu!
Be the first to ReplyI've been to Barrica twice now.
My first experience was pretty good. The food was good, and we had great service, so when we came here for a friend's Viva party, I thought it would be reasonable.Then I realized the big difference between when we came the first time and when we went the second. First time: Monday night at 6 pm for three people. Second time: Thursday night at 7:30 for seven people. Before we came, we were at the pub, and my friend who made the reservation said the restaurant sent an email earlier stating if he didn't respond to the email AND didn't show up 15 minutes before the reservation, they may give up the table. That's a bit harsh.So we're there and the waitress asks us if we want to order drinks. I order a large glass of wine. Someone else orders a beer. Then the waitress leaves for about five minutes or so before coming back to take the rest of the order. That's weird. I also ask for tap water for everyone. Our drinks come. Mine turns out to be a bottle of wine that I had to send back because when I ordered a large glass of wine, I didn't expect it to be a 750 mL glass. Also, while they brought us glasses for tap water, the water didn't arrive until I asked them again about it on my wait to the bathroom.As our food was coming, the food was alright. The Jamon is great (but hey that doesn't involve much cooking). Some of the dishes were great, like the octopus in spicy squid ink and the aubergine. However, three of the seven of the dishes we ordered came on a bed of mashed potato. And the chorizo was basically just served as a giant whole sausage. No effort at all. The salt cod tasted nothing of salt cod as it was blending into mashed potato, so there probably wasn't much. It was just underwhelming. We were brought two dishes we didn't order, and three of our dishes never showed up. And I would have asked the server about it, but she never came back to our table. Someone had to ask about it on the way to the bathroom. I mean, I'm aware that it's a Spanish restaurant, but it's not Spain. I don't have the long leisurely table-time I would have there to just sit back and enjoy the weather (we were told we had to vacate the table by 9:30). So don't give us crappy Spanish service. Oh, and our table was at the front of the restaurant. Because it was a warm day, the door and windows were open, so anyone smoking outside the door basically ruined the entire meal as the smoke would waft in the restaurant. Yuck. So yeah, if you go to Barrica early on a weekday with a small party in the back of the restaurant, you can get a decent meal. Otherwise, just avoid it. I'm sure you can eat better food with much better service at other places.
Be the first to ReplyStopped in here on a recommendation from a colleague.
Terrific service, nice variety of tapas on the menu and a chill environment made it an enjoyable experience.I had the hake, the padron peppers and the maze and bean cocktail mix. I'd recommend them all with the suggestion that if you like your food a bit less salty to ask them to ease off the salt.Great work Barrica!
Be the first to ReplyInteresting menu: some modern twists on classic tapas
Interesting menu: some modern twists on classic tapas dishes. Execution was very good and most dishes were excellent. Service was efficient and friendly. Good wine list too
Be the first to ReplyThe food was tasty but when comparing it to the real deal
The food was tasty but when comparing it to the real deal which you can have in Spain...the tapas aren't as good
Be the first to Reply