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😍 5/5 - I've been to Bistro Jeanty couple times in the past but
By 👻 @Shirley H., 02/23/2023 3:00 am
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I've been to Bistro Jeanty couple times in the past but there weren't anything to write about so I never written a review on them. This time I have to leave a review so I'd remember my meal there.Seems like their food has improved significantly. Not only they have some new dishes on the menu, they have pretty much all of my favorite dishes like bone marrows, steak tartare, escargots, onion soup, steamed mussels, etc...The flavors were spot on for every dish! I wanted to order all of my favorites but I am no cow I only have one stomach so I had to be selective and picked out what I craved for that day.That said, I narrowed down my favorite steak tartare (entree $25) and escargots ($18.5) + two special apps from their board, the crab souffle and crispy pigsfoot. Also their chicken pot pie (entree) and complete with their crepe Suzette ($13.5).Let me tell you their crispy pigsfoot ($17.5) was out of this world! Shape like a hoof, crunchy outside and inside was filled with all boneless pigsfoot meat. Super tender and flavorful. Must order.The other dish that wow'd me was their chicken pot pie ($48). Chicken pot pie isn't one of my favorite dishes even though it's most folks comfort food. We ordered because it has lots of good reviews and one of the restaurant's popular dishes so thought we ought to try it out when in France. One taste of the pie and Bistro Jeanty had me converted to a chicken pot pie believer! Order it you won't regret it.Also the crab souffle ($38) was full of crab meat absolutely delicious!Gina our waitress had great energy, friendly and attentive. We were well taken care of by her.Bistro Jeanty is such a cute little French bistro you will feel like you are in france! Go try it out when in Napa.
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