Not as good as it thinks it is - Club Gascon - French Michelin Starred Restaurant London - Buy Reservations
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🤢 2/5 - Not as good as it thinks it is
By 👻 @James Q, 10/19/2023 3:00 am
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This used to be a good restaurant before the dreaded Michelin star. Now it’s a somber temple to “fine dining” but missing the essential element of “fine”. We had the 5 course menu, which was a dispiriting display of showing off but with no real substance. Turning langoustines into jelly might sound sexy but the resulting wobbly mess (stuffed with gritty cockles) was a salty and mostly tasteless waste of effort. The mushroom course was a teaspoon of puréed morel which was uninspiring. The partridge breast was ok, but coming in an inexplicable sauce and no veg. I will still hungry after three courses. The sweet courses were plain weird. My friends had the cheesy eclair which one of them refused to eat. I had some cheesy flower with berries in a pastry base which really doesn’t work in any universe. The final course was an over sweet sorbet / chocolate moose, which contained the only genuinely interesting thing all night - a spoon of fennel sorbet. There were three of us and with a couple of glasses of wine this whole experience cost just short of £400. I found the waiting staff arch and unfriendly - they seem to think they are church wardens rather than waiters. When I told our waiter I had coeliac disease she complained that they needed to be “told in advance”. My friend asked them to call a taxi when we were done (it was pouring outside) and was told that they didn’t do that type of thing. Finally, I really cannot bear restaurants that instruct their waiters to interrupt guests’ discussions when food arrives so they can portentously announce what we are about to eat. We know what it is because we looked at the menu and made the choice in the first place. That’s just plain irritating.
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