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π 4/5 - Great experience...
By π» @RSB1, 02/06/2022 3:00 am
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My wife and I came to Disfrutar for dinner on the last night of our trip. We opted for the seasonal menu which I think was a mistake for first-time visitors. Should have probably gone with the classic menu as our first intro to Disfrutar.
One thing I really loved at Disfurat compared to some of the other Michelin-star restaurants is its low-key and relaxed atmosphere. The service is just attentive enough without being overbearing. This was really nice to see.
The food, presentation, and wine pairing really went well together. I actually thought that this restaurant had the best wine out of any of the other ones we've been to on this trip. There were also more dishes that were memorable such as the caviar donut. Overall I thought the food was OK. There was a lot of emphasis on walnuts and other nuts which I didn't care for. One dish was a squab which I didn't particularly enjoy. I just did not like many of the flavors that were presented in the seasonal menu.
One big caveat: We went to Direkte and Cocina Hermanos Torres and did not enjoy those Michelin-star meals either. I believe we just don't have the right palette or flavor profile to enjoy these meals. But out of those three restaurants, we did enjoy Disfutar the most.
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