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Duck Duck Goat Chicago Tripadvisor Reviews
Latest Reviews On Tripadvisor
24 Reviews
0 Replys |
Yes worth a second visit
After a rocky start, waited way too long for our reservation table. Things got better very quickly 3 of us with 1 vegetarian. The wait staff incredibly good at pointing out some great options and on how much to order Food was tasty and well presented A tad cramped but over all a good experience. We will go again Just be prepared for it to be very busy
Be the first to ReplyBest fried rice ever
We visited on a small family trip to Chicago, the atmosphere is fun and cool and dark. The neighborhood is super busy so you mostly have to either walk in or get dropped off nearby. I was visiting with some family and friends and I'll be honest and say I'm not the most adventurous eater. I had looked at the menu before, and I didn't want to eat hearts or livers. I had resigned myself to eating GOAT since that's one of the main things on their menu. SIGH. I decided I could do that. So anyway I told my dining companions... maybe no hearts or livers? and we still found SO MUCH GOOD FOOD. Every single dish they brought to us was brilliant and delicous, even the goat. But the very very best thing, was the duck egg fried rice. You don't even know fried rice until you've had this. It's spoiled every single ever fried rice for me.
Be the first to ReplyI'll be back for sure
We had a terrific dinner! Spicy, but not over the top. We were a bit early for our reservation and first enjoyed a Chinese beer at the bar. Very friendly staff. By the looks of they they do great cocktails. Our table shared the food, so we had the waiter pick some 7 different things of the menu. That was a great decision and much easier :-) The heart of duck might sound a bit scary to some, but it was to die for! The service was terrific; smiling, fast and friendly. all in all the evening felt lige great value. I'm coming back for sure ๐
Be the first to ReplyGet the noodles!
Superb food. Good service. Our meals were excellent. The goat shumai special was really good and the xiao long bao were a nice take on the Shanghai version. The dan dan noodles were the star, though. The hand-pulled noodles were tender, chewy perfection and the sauce was very flavorful; so many dan dan noodles taste like a kid stirred some peanut butter in spaghetti. The decor is nice. The tables were a little cramped and the room was a little loud for an early Sat dinner before a show.
Be the first to ReplyOk. Better than average. Good service
Very busy place. Good atmosphere. Food was ok. The goat dish hardly had any goat in it. Not sure the place is value for money for something that is well known. Wouldn't go again. Not 5hat the food was disappointing but there are better places.
Be the first to ReplyNot sure what the hype is all about.
It was just ok, as far as food. It was like your favorite takeout Chinese (in fact, they seem to do a healthy Grubhub or doordash business) but just a little cleaner and less greasy. Green beans and crispy shallots were my favorite. The fried rice was very cumin-forward, which was interesting. Everything else was average. Trendy (not in a good way) part of town. Noisy, busy, congested. Very good service. Air conditioning was not effective in the front of the restaurant. Final verdict? Ok food, but not a destination-level eatery.
Be the first to ReplyTasty and fun! Great for a small group.
The atmosphere is loud and full of energy. We went w 6 people and it was perfect as it offered more chance to try many items on the menu. Cocktails are fun (killer whale was my fave). The shishito pepper preparation is the best Iโve had. Everything we had was tasty. The scallion pancakes and the mu shu were standouts. The whole roasted branzino was impressive and delicious. They are happy to adapt the appetizers to fit the number in your group. Iโll return next time Iโm in Chicago and will recommend this to friends.
Be the first to ReplyAmazing unusual dishes!
We had a very nice dinner at Duck Duck Goat, which was recommended by a friend. We had the Jiaozi, Crab Rangoon and Dan Dan Slap Noodles. Everything tasted amazing! So much so that we forgot to take any photos! Our waitress was very helpful making recommendations and checked on us regularly to ensure we had everything we needed. The atmosphere was cute, but quite loud and tables are quite close to each other. Still, we really enjoyed the experience and would definitely return to try other dishes.
Be the first to ReplyNot up to par with Girl and the Goat!
Service was great as was the atmosphere. Each room was different but decorated nicely. The food was a bit of a disappointment as the menu is limited and the taste just didnโt do it for us. The soup was the best thing on the menu. Otherwise, it was disappointing. Donโt know what all the hype is about. We loved Girl and the Goat, but she should stick to American. This didnโt even come close to what we were expecting.
Be the first to ReplyDinner
Our dinner was good. Five stars for staff, both at the front desk and wait staff. We enjoyed the decor very much. Not sure if we ordered the wrong items but food gets 3 stars. The moo shu was too salty. The cucumber side dish was bland. Next time Iโd try ordering the Peking duck in advance.
Be the first to ReplyHip spot with great food
I joined a dozen colleagues for dinner in one of the private rooms on a recent Tuesday evening. I loved that the private dining room also had a private bar, both of which had authentic, funky Asian decor. We had a tasting menu which arrived in courses throughout the evening; the spring rolls, the shishito peppers, and the dumplings were stars - all salty, rich, and delicious. Iโll be back.
Be the first to ReplyExcellent experience
So Iโve heard about this place, and finally got a reservation on this Trek to the Chi, Food was dead on, got the Peking duck with all the appropriate sides & sauces plus a few extras, everything was extremely tasty, Kudos out to the two receptionists, they manage the onslaught of hordes of hungry people with complete kindness and endless smiles, Lots of young beautiful couples enjoying a night out, and thankful they found a quiet table for us, three alte kakers
Be the first to ReplyNot a Chinese Redtaurant!
Anyone who dismisses this delicious place as being merely a Chinese restaurant is way off the mark, even though they call themselves "inventive Chinese" themselves. Did you ever have red-braised pork belly in a Chinese restaurant? We were surprised and pleased by all we ate, especially that. But being at the edge of the trend, the place is insufferably noisy, despite having the best tastes and service we encountered on a two-week stay in Chicago. Hence, minus one star, And not stupid expensive either. Worth planning ahead for a reservation.
Be the first to ReplyBad food great marketing
Getting a reservation was hard, but the food was really bad, greasy, and salty almost uneatable. I donโt understand how this place is highly rated perhaps great marketing. By the way, the food is not really Chinese, garlic, soy sauce, and excessive oil do not make Chinese food.
Be the first to ReplySuper super good
Unbelievable. Every single morsel was outstanding. Portions are generous. We went are only sad we were only three and could sample just a few dishes. The lamb and the fried rice with the duck egg were simply the best I have ever eaten
Be the first to ReplyLoved it
As with all of the Izard restaurants, service is king. We were well taken care of! Really enjoy the dim sum, and the pork belly is not to be missed!
Be the first to ReplyDuck Duck!!!
The place was recommended by a local friend and it didn't disappoint. We were a group of 4 and we shared several plates. The best was the whole duck which was delicious. The duck with rice and the duck egg rolls were also very good. Fun ambience and good service. This is a must go place.
Be the first to ReplySUPERB SERVICE-FUN FOOD-COOL ATMOSPHERE
All the Dim Sum is quite good. Intel- Off the menu, they offer a three day smoked Goat shoulder. It is enough for four people and very interesting. Only offer 2 on weekend nights. The friendly service was spectacular!
Be the first to ReplyNOT Greatest Of All Time (Goat)!
Didnโt know Chef Izard name actually means Goat...so all her restaurants have a goat connotation. Well goat freshly grilled and eaten with like tacos whatever is good but goat can get really gamy like Elk etc. I have a incredibly expansive palate but these dishes were scented with this gaminess that I lost my appetite. I think this approach is bit gimmicky for a urban restaurant interpretation of Chinese cuisine
Be the first to ReplyGreat food, slightly awkward meal pacing
Great dinner in a lively and fun neighborhood. Service was very friendly and helpful, but pacing was weird. The menu gives no indication that food is โbrought out when ready,โ but we received one entree first (before the one appetizer we ordered), and the second entree didnโt arrive for another 15 minutes. Made for an awkward meal.
The food itself (and cocktails) were delicious and portions are very good for the price. They are happy to provide boxes for leftovers as well.
Ambiance is fun if not a bit dim - once you leave the entry thereโs not much in the way of windows. Overall a good dinner and I would go again, though perhaps ask for outdoor seating.
Stuffy servers, small portions, rushed through meal
Randolph street is known for great food. Please donโt use COVID as an excuse, our visits was awful. I am a guest, not your bus boy. Didnโt even sit down and the server wanted our order, talk about being rushed. When only two of us ordered alcoholic drinks, the server gave us a dirty look. Asked questions about menu and was treated like a two year old and scolded. For served like warm, small portions, high prices. NEVER AGAIN. if you want good Asian go to Ming him
Be the first to ReplyUnique and delicious
Absolutely fantastic dinner at Duck Duck Goat! The xiao long bao (soup dumplings) and duck were our favorite. We also got the wood fired bbq ribs, crab rangoons, and xiโan goat slap noodles. The rangoons were our least favorite, but were still good.
I definitely recommend trying something with goat in it, as that is what they are known for. I also highly recommend the peking duck. They only cook a few per hour- so make sure to tell your waiter asap if you are interested in one!
All of the dishes were unique and flavorful- we cannot wait to go back!
Restaurant took covid restrictions seriously and we felt very safe!
Busy rushed food overpriced
Heard so much about this place. Never go back. Just another trendy eatery relying on good reviews, probably written by staff. Small portions slow service. Not sure what I ordered and what was served was same dish. StFf in a hurry not taking time with clients
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Incredible!
Truly some of the best tasting food I've had in a long time. We had 3 dishes from the dim sum menu and each was perfectly balanced in taste. I also had the Jade drink ($7) and worth every penny. An amazing infusion of lime, basil, cucumber with a salty kick. Try it! Our service was impeccable - friendly, competent, efficient. All moderately priced - $50 for two of us and plenty of leftovers for dinner tonight.
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