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EL ideas Chicago Reviews from The Last Year
For food its very good but not phemomenal - but lots of
For food its very good but not phemomenal - but lots of great Chicago places that are its equal - the BYOB kind of fun - at these prices you expect excellent service- here you get a surly waiter - the corkage consists of a $2 corkscrew being thrown on yiur table and having to beg for fresh glasses when a new bottle is opened - you get to look in the kitchen but there's no real interaction
Absolutely delicious food and amazing service, I would
Absolutely delicious food and amazing service, I would absolutely come back to this place
The restaurant uses fresh ingredients, and the chef's
The restaurant uses fresh ingredients, and the chef's cooking skills are very exquisite. Every dish is so delicious that I can't stop thinking about it. I will definitely come back next time.
The creativity and innovation that permeate every dish are
The creativity and innovation that permeate every dish are nothing short of extraordinary. Each course is a masterpiece, carefully crafted with meticulous attention to detail and bursting with flavor. The use of unexpected ingredients and imaginative presentations truly elevate the dining experience to a whole new level.
Service was quick, friendly, and efficient ! Food was
Service was quick, friendly, and efficient ! Food was amazing ! Great ambiance ! Looking forward to my next visit !
My wife and I have never been to a Michelin star restaurant
My wife and I have never been to a Michelin star restaurant and now that we live in Chicago, we had plenty of options. For our second baby moon we decided to treat ourselves to an experience at El Ideas. The whole experience was amazing! The location is really unassuming and not in some pretentious building or area. It was such a laid back yet exquisite experience. Guests were allowed to wonder the space and take in the food preparation. You could ask questions of the chefs. It was really neat and nothing like I've ever experienced. Since there are a limited number of reservations the entire staff is really attune to guests needs. I have no complaints about any of the dishes. Some of the standout dishes were the shrimp dish which was an ode to the history of Chicago fried shrimp. The Swedish style meatball cooked in smoked beef tallow with gnocchi was so well balanced. The smoked duck bahn mi and smoke duck pho was amazing . The Lamb dish was out of this world! I'm still in awe of the vanilla shake and fries dessert. It was truly a work of art. The vanilla with the crunchy potato bits and potato and leak soup just worked. I could take one of those every day. This experience is definitely worth it! I hope to be back in the future!
Outstanding food and service.
One of my favorite meals ever. The food creative and delicious. Wonderful place really nice service.
Amazing! We went for Valentine's Day and everything was
Amazing! We went for Valentine's Day and everything was stellar. Front of the house and the chefs were warm and welcoming and the food was unique but accessible and delicious from start to finish!
Outstanding food and service.
My third visit actually, and oh what an incredible train ride of flavors, taste and atmospheric greatness. Chef Philip is a powerhouse creative and makes this culinary experience at El Ideas, a great one. Each course is perfectly timed, delivered hot and fresh from the open kitchen. Along with his team, he delivers what I consider to be...one of the best dining experiences ever! BYOB proved to be the perfect addition to this experience, as it allowed myself and dining guest to bring a piece of us and not what the establishment deals as good wine or champagne. Two thumbs up and five GOLD stars from this diner. A definite must experience.
El Ideas is a culinary gem where every dish is a
El Ideas is a culinary gem where every dish is a masterpiece. The incredible food at El Ideas is a symphony of flavors, showcasing the chefs' unparalleled skill and creativity. Chefs Phillip and Alejandro's hospitality adds a personal touch, making the dining experience truly exceptional. A must-visit for those seeking an adventure for your taste buds. Every dish somehow was better than the next. My husband and I cannot rave about the food and welcoming atmosphere they provided to make my birthday extra special. It's one for the books!
El Ideas is BYOB - so come prepared with whatever wine or
El Ideas is BYOB - so come prepared with whatever wine or bubbly you would like to drink. If you happen to forget, you can order something through UberEATS on the way there (that's what I did!). I would strongly recommend using a ride share, as parking is extremely limited. This is a fancy dinner without being formal, which is my favorite. The food is outstanding, the service is personal and dining here is fun. Most of the seats you have a view of kitchen, but at any time they invite you to get up and move around, and observe the kitchen preparing the next course. Service was about 2.5 hours and the pace felt perfect. Highly recommend and will be back on future trips to Chicago!
Came here for me and my partner's anniversary and had a
Came here for me and my partner's anniversary and had a really wonderful time. We were able to sit in the kitchen area, which was particularly fun being close to the action and within our own little nook of the space. The food was phenomenal across the board and the staff was lovely. What's unique here is that they encourage a sort of "dinner party" vibe and to explore the space. Very fun! Try and find the humorous surprises/"Easter eggs" throughout the space. Overall a wonderful experience.
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