Prepaid Reservation Fee - Hawksmoor NYC New York - Buy Reservations
Getting a Reservation at Hawksmoor NYC New York for Today or Tomorrow is Easy!
Buy a verified reservation at Hawksmoor NYC New York from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
Hawksmoor NYC New York Reviews from The Last Year
5 Star food and service
As one of our favourite restaurant Groups in the UK we decided we could not miss the opportunity to try the New York version. The building is just typical Hawksmoor with very stylish decoration and a traditional feel. The welcome was warm and we had to chose to eat on a Monday so we could take our own wine for just a $10 corkage charge. The sommelier was very friendly and we had an interesting conversation as he had previously worked in the UK. We were served by Randi who could not have been more attentive and helpful. We started with a drink at the bar and my wife loved her Disco Cosmo cocktail , whilst I had to have the Shaky Pete , which was every bit as good as the UK and maybe even stronger! To eat we has the Potted Beef and Bacon with excellent Yorkshire Puddings and a perfect Onion gravy. For mail we had the 14oz Ribeye, immaculately cooked , with beef dripping fries, creamed spinach and a three cheese Mac and Cheese and evry last mouthful was perfect. To finish Jill loved her Rhubarb Meringue and I had the house favourite Tributes chocolates. Thanks for a superb meal and making our stay in New York memorable
Not quite VFM for Fine Dining, despite great staff team and lovely dining room.
A lovely historic dining room with an excellent atmosphere - buzz of chatter. Food was good quality and service exceptional with a very attentive team on the floor. Four of us ate, and 2 enjoyed their meals, the other 2 shared a chateaubriand which was a bit tough and gristly at one end - served medium rare. Wine menu - outstanding. Sadly, the prices were outstanding too - with some bottles marked up 5-6 times the retail equivalent. Fries were average. Sauces not quite thick enough but tasty. Overall, a good experience thanks to the environment and staff team. Food quality and exaggerated wine prices would stop us from visiting again.
Great ambiance and perfectly cooked steaks.
The rib chop special is highly recommended as are the charred scallops, bone marrow and Caesars salad. The only blemish was the sticky toffee pudding which was served cold and still wasn't great when warmed up. The peanut butter Louis dessert was much better They have a very reasonable corkage fee of $35 which was great for me as I had some nice red wines I've been planning on opening with a nice meal
Delightful laid back steakhouse.
I wouldnt give this place 5 stars purely based on the food. Although the steak was excellent, it was really the ambiance, setting, and service that stood out. The grand dining room coupled with a laid back atmosphere and down to earth service was a breath of fresh air. Really liked this place. They also do a Sunday Roast which i want to try at somw point!
The best dish is the charcoal grilled scallops
Great ambiance and perfectly cooked steaks. The rib chop special is highly recommended as are the charred scallops, bone marrow and Caesars salad. The only blemish was the sticky toffee pudding which was served cold and still wasn't great when warmed up. The peanut butter Louis dessert was much better They have a very reasonable corkage fee of $35 which was great for me as I had some nice red wines I've been planning on opening with a nice meal
Horrible experience.
Don't go. Total rip off. Lied about not having a T-bone and made me pay for a porterhouse then brought me a T-bone they supposedly didn't have. Being a chef I know the difference. They tried it again and I blew my top and the manager REFUSED to come speak to me cause there was no excuse being it was pure fraud. He sent me a free Fillet Mignon to avoid having to explain the deception and attempt to placate me. The food sucked. Was overcooked. The bone marrow in the bone they call an appetizer was non existent. I got a half teaspoon of marrow for about 15 bucks. Total rip off. Stay far away.
Great Food with Stuffy Staff
Ambience: a great tribute to the London version; great architecture and barstools and design; no music; buzzing scene Food: always impeccably; and surprisingly consistent expecting little London touches where everything is locally sourced--even the cider; consistently perfectly cubed ice--a rare find Service: attitude and attitude; I felt guilty for being ONE at the bar and ordering all the sides as snacks instead of a full meal: as a vegetarian oftentimes that's what I have to do; nevertheless it didn't matter at all I know the Hawksmoor locations well in London or tried to find out more about things here; service cold and snooty and deft and I felt like I was really causing harm by asking them to recognize my existence as a paying, current, living breathing human taking up space.
Hawksmoor needs much, much more.
I do not quite understand the hype around this place. It was loud, the service was indifferent, the drinks were small, the steak was dry with a watered down sauce, and the Caesar salad hardly had any dressing. The check for two people came to over 350. I’ve had better experiences at a Texas Roadhouse. There are so many better steakhouses in New York. I would avoid this one.
Swoon for the room.
My middle name is prix fixe as in prix fixe lynch. This is one of my favorites. Two courses $55 and 3 $65. I've been here multiple times for lunch and dinner- ,and had lunch yesterday and it was sublime. Ate: Ash cooked beets with horseradish Sea bream/ salad Peanut butter Louie Sour dough $5 supplement Everything was so delicious and the room is gorgeous. You get a choice of fries or salad at lunch and I chose salad. The Louis enrobed in chocolate was the first peanut butter dessert I've ever loved. Such a treat.
Loved this restaurant, I met a friend at the Bar I had
Loved this restaurant, I met a friend at the Bar I had never heard of it, fell in love the atmosphere was great, I judge a restaurant by the bar, of coarse we ordered some food also cocktails I cannot say enough about this place I plan on going back I give it a lot of thumbs
I came to this restaurant last week Tuesday while I was
I came to this restaurant last week Tuesday while I was waiting for a table at COQODAQ. I had a drink at the bar because I have come before for dinner and I had a wonderful experience. I ordered my drink and it was delicious. I had the special drink and it was the right balance. The place was very full and I was shocked for a rainy Tuesday night. I paid my bill and put the tip in cash. When I checked my bank history I saw, I was charged $50.00 for a drink which totaled to $24.95. I called on Saturday and spoke to Malcom who sent me an email and said a manager will reach out. Then I called back again on Sunday spoke to Tatiyana and she sent me an email on Monday that she will call me back. I have not received any call backs. I called today and no one has picked up. This is not good customer service; my concern is someone purposely added tip to my receipt. Also the drink was only $24.95 so it was as if I paid for two drinks. I have asked to see the receipt but no one has gotten back to me. I do not recommend this place because if it was a mistake then it should be fixed and if there is a delay then they should inform me. This is really disappointing because the drink was great and I wanted to go back for dinner. But I will not go back because of this problem.
Mediocre at best
Decided to book as my daughter lives in New York and misses her Sunday Roast. The beef itself was delicious however the rest of the dinner was mediocre are best and definitely not worth the price we paid. It was an OK experience but nothing special and the restrooms were dirty.
The service was very nice and attentive, but we had a
The service was very nice and attentive, but we had a birthday here. We brought cake but they charge $5 per plate of your own cake which made it pricey. Ambiance was noisy so you could still talk to who you were eating with. Scallops (8/10): They were soft and buttery. Could not ask for more Sunday Roast (8.5/10): The trimmings were all very tasty. The bon Rib Chop (6/10): This was a big part of our check but came out undercooked and came out too chewy. Beef fat fries (9/10): This was the best part of our meal. Very flavorful for fries and bone marrow dipping sauce made it even better. Mashed potatoes (7/10): These were good mashed potatoes. Peanut butter louis (7.5/10): The ice cream was very tasty and the cake part was a bit too sweet. We also got a Ferrero Rocher imitation dessert that was a 9/10. The drinks were also quite delicious.
Not a big steak person but was invited here for a
Not a big steak person but was invited here for a co-worker's birthday. Was able to order the monk fish dish and it tasted chewy and weird. Not like regular fish. Restaurant is beautiful. I believe the place use to be an old bank. My friends' reviews on the meat varies. Some said theirs was chewy, some said theirs was cooked to perfection. The "to-share" dishes were all good, especially the carrots. None of the protein came with sides or garnishes...so you best be ordering additional sides. The food overall is hit or miss. Our server was dressed a little inappropriate. Though bra-less, she provided excellent service, recommendations and was knowledgeable about the restaurant's history. Overall just so-so. I would suggest the restaurant add more fish options. Would have loved a nice piece of salmon. Won't visit again because of how pricey it is and I didn't think it was all that worthy.
Nice space, very mediocre service.
We ordered the lobster, bitter leaf salad, shrimp, oysters, fries, mac and cheese, mushrooms, and the filet. Fries were cold, bread was stale and unremarkable. Everything else was tasty. Drinks were quite small. Sticky toffee pudding was delicious. Overall, I would like to come back to try some other items but I can't get over the mediocre service. Our waiter had a lot of instructions and restrictions and seemed to be under the impression he was doing us a great favor in waiting on us. Unfortunate.
Came here to celebrate my brothers birthday and both of us
Came here to celebrate my brothers birthday and both of us left very content and satisfied. I first want to begin with saying that the service was amazing! Our server was very attentive and friendly. She even sent out an extra dessert since it was my brothers birthday. As for food, I really wanted to try the hashed potatoes, which is only served on their bar menu. But our server was able to accommodate and allowed us to order it with our meal. I'm glad we were able to try them because it was by far the best hashed potato I've ever tasted! For our entrees we ordered the NY strip and it was cooked to perfection. Also on mondays they have a $10 bottle corkage special so you can bring your own bottle of wine without the burden of having to pay a high corkage fee
Fantastic steak
Had a very enjoyable evening here with husband during our recent trip to New York after a recommendation from a friend and it certainly lived up to our expectations. The restaurant was busy the night we visited with a mix of couples, families, friends and colleagues all enjoying some pre-festive celebrations. The atmosphere was lively, if a little noisy. Our server was knowledge and offered a range of recommendations including gluten free suggestions and alternatives. Staff were also knowledgable for wine suggestions and recommended a fantastic red to accompany our steaks and which were cooked to perfection.
Best steak ever
Great find, cool atmosphere and the most amazing steak. Service was also phenomenal. It was my birthday and when the server found out, they brought out complimentary desert.
Five-Star Dining Experience
Everything clicks here -- food, drink, staff, environment. One of my favorite dining expriences and looking forward to going back. Wait staff recommended dishes both to share and for indivisuals, and was unerring with each suggestion.
Terrible NYC experience
We eat at a lot of top end restaurants and choose this one after much research. Apparently they cook each cut of steak each day and taste it for quality control. This clearly couldn’t have been the case on the day my husband and I ate there! $160 for a sharing steak which was tough and about 40% inedible hard white fat. Very underwhelming for what is supposed to be a 5 star restaurant. Fries- very thin and hard. All dishes we tried were way below average for this kind of establishment. Staff were scruffy and didn’t seem like they could be bothered. No happy smiling faces here! Toilets were disgusting, over flowing trash cans, urine on floor, toilet seats dirty. Over rated, over priced and so disappointing. The one good thing was the bar staff- they were very friendly and helpful. Forget the rest!
New York's Best Restaurants that are most frequently booked by customers of Hawksmoor NYC New York
Booked 2 times by Hawksmoor NYC New York customers.
Ranked #3 in New York's Best Restaurants.
Booked 1 times by Hawksmoor NYC New York customers.
Ranked #19 in New York's Best Restaurants.
Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
|
When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
7 Comments |
Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
|
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
|
Comment |
By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
|
By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
|
By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
|
By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
|
By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
|
By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
|
Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
|
I agree to this!
0 Comments
|
Comment |