We found this place through a local friend and when we went - Hua Yu Wee Seafood Restaurant Singapore - Buy Reservations
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😍 5/5 - We found this place through a local friend and when we went
By 👻 @Robert K., 10/07/2018 3:00 am
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We found this place through a local friend and when we went there the taxi driver was surprised we knew about the place (as we are expats). The place gets packed on a Friday or Saturday night so make sure you have a reservation. Best to go with a large groups so you can try multiple kinds of crab. Also, come early or reserve crabs as they have run out on busy nights.Hua Yu Wee is an old style old crab restaurant in an old house with a huge outdoor seating area in the back. Years back this restaurant was on the coast but thanks to the land added to Singapore over the years it is no longer on the coast. It is the last of the old restaurants still on Upper East Coast road.The food here is great and if you know what to get you can get a great meal for about 30% less than you'd pay at one of the name crab restaurants in East Coast Park or along the river. My wife and I much prefer the crab at Hua Yu Wee to that from Jumbo or No Signboard. We particularly like black pepper crab and it is wonderful at this place. As for the chilli crab it is also very good and not as sweet as at Jumbo, much tastier and better for soaking up the sauce with your buns. We've also had the salted egg crab which is good but very hot (thermally). They also have very good fried baby squid, drunken shrimp and excellent fried rice. Overall the Chinese food is very good and a great complement to the crab. You can bring your own wine, which is great and they will give you an ice bucket for cooling the white. Otherwise they have beer at decent prices for Singapore. Service is hit or miss, you will get served your food in a reasonable amount of time after you order but sometimes getting the check is a challenge.
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