Get into Kjolle Barranco! ๐ฅ
Kjolle Barranco Reviews
Seamless and thoughtful experience
Dining at Kjolle was a standout experience marked by quiet excellence and genuine warmth. From the moment I arrived, it was clear that thoughtful attention had been paid even before I walked through the door. I was seated with care, at a table that
Fascinating mix of flavours
Overall our experience was good. We were a bit disappointed with the pairings both for the quality and for the price. Particularly, we found not well paired the last three ones.
Once in a life time experience !
We enjoyed an amazing family dinner at Kjolle. What an experience !!! The nine course dinner took us all over Peru to discover ingredients we had never heard about. Combined with the paired drinks, it was a moment to cherish forever. Thank you to all
Culinary royalty (does not disappoint)
Kjolle is the restaurant of Pรญa Leรณn, Worldโs Best Female Chef 2021. Leรณn glories in the variety of Peruvian ingredients โ coastal, Andean, Amazonian โ with special attention to herbs and tubers. Ten people in the calm open kitchen serving n
Disappointing
I came to Kjolle so excited to try a top restaurant. Others complain about the quick service between courses but I actually found the service quite enjoyable. And the creativity of the menu was very good. But, after enjoying tasting menus around the
A special restaurant.
We managed to get a reservation at this incredible restaurant. Because they use locally sourced products, I still am not certain what we ate. But it was all delicious, beautifully presented and special. A week after our visit, Kjolle was named the 16
Really not worth it, feel robbed
I feel robbed. The food was good but for sure not worth 250โฌ. I went there expecting to pay aprox 100โฌ and while I was there I kept thinking that it wasnโt worth it, now imagine my surprise when I saw the final price of 250โฌ per person (with
Food Poisoning - Be Advised
Our group unfortunately suffered from food poisoning after dining at Kjolle. When we reached out to management to let them know of our experience, we were informed that it was "not possible" to get food poisoning at their establishment. Be
Second best restaurant in Lima
My little brother is in a wheelchair and with his wife and they accommodated everything and treated us like family. The service was impeccable, they were attentive and the whole experience was to die for! This is the same owner of the world, famou
Full charge without dining !
I made a reservation at this restaurant and called more than 24 hours in advance to move the date to next day. The restaurant was not open for two dats after and hence I asked to cancel the reservation. Later they charged my $190 dollars for no show.
Beautiful interior, uneven food and service
Overall, we had a nice experience at Kjolle. The setting is beautiful, from the entry through the garden, up the staircase, and to the table. The interior is made of warm woods, and the vibe was peaceful. Service throughout the meal was okay--cert
One of the best meals weโve ever had
Having tried most of the top 50 restaurants in Lima (past and present), we had moderate expectations. This is why we booked a la carte rather than tasting experience, to give us more flexibility. When we arrived, we were taken behind the gate where
Best Restaurant in Peru, hands down!
Forget the other โtop 50 restaurantsโ in Peru. This is the spot. Food was excellently crafted with each course complementing the next. We felt like a celebrity eating here with the staff being attentive but not intrusive. Every member was passion
Exceptional experience, not just extraordinary food
Very nice restaurant - not just great food offerings but the ambiance and service are extraordinary. Perhaps one of the nicest restaurants I've eaten at. Dress code is fairly casual as there are a lot of tourists (no shorts, polo shirt is OK). The fo
Fantastic dinner
Unquestionably one of the great restaurants in the world. Food was awesome, not challenging or in need of an acquired taste, just fantastic. Service was fine dining without the stuffiness, young female sommelier has an exceptional pallet, my wife d
Poor service and poor food
We were very excited to visit Kjolle due to its relationship with Central and a love of Peruvian cuisine and its diverse ingredients. Unfortunately, our experience did not match our expectations in any way. When we arrived the initial welcome was
Beautiful meal to experience Peru
We went for dinner, my wife and I had the experience and the kids ordered a la carte. It was honestly one of the best meals I've ever had. I'm not a fan of squid but the squid dish was perhaps my favourite bite I've enjoyed in years. The service w
Stunning food
Amazing meal. We loved the ambience and the staff is so nice without the stuffy atmosphere of a Michelin restaurant. One of the best meals of my life. Very similar to central. We went for lunch and it was the perfect amount of time. I didn't feel
Very good food but probably not worth going again.
The food was very good and the service was extraordinary - BETTER than her husband's restaurant, Central by a long shot from a service perspective. The scallops were delicious. The best was the beef ribs and the river shrimp. The least impressive wa
Excellentโฆ but service is too quick!
We went to Kjolle with my Peruvian fiancรฉe to enjoy Pia Leonโs cuisine and the Kjolle experience menu. And what we can say first is that we have not been disappointed: it was absolutely amazing! The experience menu is properly a journey into Peru
Amazing food and great experience!!
This was our favorite restaurant while in Lima. The food was amazing. The dishes were creatively prepared and the presentations were beautiful. Loved hearing about the ingredients and how the food was prepared. Service was top notch. We highly recom
Connect with users posting reservations for Kjolle Barranco
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Let's say Peter has a great morning and decides to take his three friends to Kjolle Barranco at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Kjolle Barranco page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
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1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* EternalAnt36, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* EternalAnt36 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to EternalAnt36 for any questions Peter may have as EternalAnt36 user fills the bid.
3.) Finding the Reservation
* EternalAnt36 now uses their connections at Kjolle Barranco to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
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4.) Payment & Protection
* Once the reservation is secured, EternalAnt36 receives the $200 reward which is credited to EternalAnt36's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Kjolle Barranco!
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