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๐ 3/5 - Beautiful space and excellent service.
By ๐ป @Grace K., 04/20/2024 3:00 am
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The bathrooms are in a scary, smelly basement area though- that threw us off. The chicken thigh bao buns were the star of the show- crispy fried chicken, spicy slaw and sour, salty pickles. Very fresh and well-balanced. The Hamachi Negi roll was decent, but nothing special. We also got the Chilean sea bass, lobster croquette, and waygu wraps. Everything was way too sweet? Especially the lobster & waygu items. The sweetness overpowered other more savory flavors. The Chilean sea bass was especially disappointing because it was fried to perfection, topped with chili strands and paired with a delicious broth- but still lacking that salty, savory, umami flavor to complete the dish. Given the price, we were disappointed by the mediocrity of most dishes. Again, staff was wonderful!
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