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La Mar by Gaston Acurio Miami Reviews from The Last Year
Great experience.
Ambience and service were impeccable. The scallops were top tier and if I am ever visiting Miami again I would definitely come back.
Everything about this restaurant is fabulous - the drinks,
Everything about this restaurant is fabulous - the drinks, the service, and of course the food is fantastic. Can't wait to return.
I am a big fan of Peruvian food so I found alot of the
I am a big fan of Peruvian food so I found alot of the dishes on the menu appetizing. I chose Lomo Saltado because it is one of my favorite Peruvian dishes and it did not disappoint. I went with 3 other people and they all enjoyed their dish as well. The service was really good and the view makes it all worth it. We went on a night when Peru was playing a game so they did have drink and food specials as well. They treated us to a free dessert at the end of our meal because we did have a birthday in the party. Afterwards, we went down the steps and took many pictures because the view is everything. Overall, we all decided we would definitely return because the food and the view is hard to beat.
What a meal! Each dish that came out was more spectacular
What a meal! Each dish that came out was more spectacular than the next. The buzz was that the views were incredible and while we didn't see it when we first arrived, once things go dark, it is spectacular. The drinks were incredible as well and while very expensive, I'm sure it's similar to high-end restaurants in Miami.
Wow, wow, wow.
So glad I was taken to La Mar on a special occasion. I 100% recommend it for special occasions. From the location, to the food, to the service - it was astonishing how good it all was. We originally had reservations on the terrace for sunset views, unfortunately the chaotic Florida weather tampered with that and instead were seated inside. Our table was visited so many times by different staff members to check on us and even remembered our special occasion throughout the night! As a starter, we had Anticucho - medium. It was the juiciest tender, thickest anticucho I have ever tried. My classic ceviche was so fresh and plentiful. For the experience of a Michelin rated restaurant, the prices match and your usual lomo saltado that may be around ~$20 at a casual Peruvian restaurant is $40 here. It is located inside the Mandarin hotel on the bottom floor. Thank you to both the hostess Paola, and Yaseer for making our experience! I will definitely return.
The service was amazing.
I love how detailed they were. They made us feel so special as we celebrated our 10 year anniversary. Will definitely come celebrate many more here in the future.
Always amazing food, service and view.
A classic I keep returning to for special occasions
Ambience, view, service, attention to detail and of course
Ambience, view, service, attention to detail and of course the FOOD... TOP TIER. I would definitely recommend
Really phenomenal albeit pricy Peruvian.
The setting is terrific, though they are moving next year. The octopus and scallops were both fantastic. Attentive service.
Truly one of the BEST meals I have ever had! From start to
Truly one of the BEST meals I have ever had! From start to finish food was phenomenal! The views were stunning and service was the best! Alfredo was just amazing hands down the best! He was great! Gave us great recommendations!
Extraordinary&Balanced
There's a lot to say, but to summarize in one sentence ' Sauce is the guardian of the dish!' Everything was great great selections of wines, dishes are all balanced and tastes were so clean. The only problem is after that visit our standards went up, it's hard to find everyday.
Amazing
The restaurant is amazing and one of a kind. The team was very happy and enjoyed the experience. The food was spectacular. The ambience on the water was great.
Best restaurant ever! Alfredo is amazing, we love every
Best restaurant ever! Alfredo is amazing, we love every single dish he recommended! The service was great the food was amazing, the view is insane, would recommend it 100%!
Nothing.
. it's a shame.. this guy used to are about the experience and taste of Peruvian cuisine. So disappointed. Should be ashamed and remember where he started.
Excelente comida y mejor trato.
En una terraza impresionante. Perfecta la reserva y la atención por mí cumpleaños
SO LOUD.
The food is good, not excellent. The most serious thing about this place is the acoustics, the level of noise in this restaurant is unbearable.
We came to La Mar as a group of 6 girls celebrating my
We came to La Mar as a group of 6 girls celebrating my sister's bachelorette and we could not have had a better time! We had a mix of veg and non-veg eaters and I was a little nervous that there would not be enough vegetarian options. The two vegetarian diners in our group said they had enough to eat and really enjoyed their dishes. On the non-veg side, I especially loved the bucatini and the ceviche! The drinks were great as well. We had already had pre-dinner snacks, but it came to about $75pp, which felt like good value given how tasty everything was. The service was also impeccable! We sat outside on the terrace and enjoyed beautiful views of the Brickell. I would come back here again in a heartbeat!
Amazing
Love the vibe and the location. Food was delicious and service was superb. We tried their brunch. They were serving dishes to the table, and gave us menu and details explanations of the food and how to eat it. You can visit place with kids.
Amazing food!
This restaurant was amazing! Such amazing Peruvian food. And the views were exceptional. The staff was also very friendly.
La Mar by Gaston Acurio is a culinary delight that offers a
La Mar by Gaston Acurio is a culinary delight that offers a delectable Peruvian fusion seafood experience at the Mandarin Oriental hotel, boasting a stunning waterfront view. The pulpo al olivo is a must-try and absolutely delicious! The ambience exudes romance and is perfect for special occasions, while the service is top-notch and truly spectacular.
The atmosphere was so beautiful.
Such a great view especially when you sit outdoors. All the drinks and food were so unique not only was the presentation great but the flavor was as well. Staff was also very friendly, we had Stacy as our server who did a great job explaining the menu. Can't wait to come back!
Bad customer experience & ripped off by prices
Our waiter Pedro is the reason why we will never come back and never recommend our colleagues or friends to go to La Mar. First, when we ordered our entrees (which average 40ish$), he suggested « the dish of the day, a whole grilled fish, really good.. » 2 people in our party switch then their entree for the fish… What a shock seeing end of night on the check that each fish is charged 95$ per person!!!! The waiter aims to maximize the bill amount?? The fish was huge for ladies, they each left half of the plate uneaten. Waste of food, waste of money, wrong push from the waiter Then when the waiter Pedro brought the check, it included a standard 20% service already included, but he said «You are charged for service but I get only a small percentage of the service, the hotel keeps most of the service charge so I recommend that you shall add the tip here on your bill ». Seriously?????? Either the waiter is trying to rip us off again with extra tip, or the Mandarin Oriental is making more money by ripping off their waiters and not paying them the full tip customers pay for. Either way, it leaves all a very bad taste for customers and we will never go back. Many other places in Miami have a real customer focus
Been thinking about this place since we went in January.
Without a doubt, the best food I have had in Miami since I moved here. From the drinks, the views, the service- it is absolutely perfect. We got chicha morada to drink which was to die for, they also have one with coconut cream in it and it was really good. For food, the group split the ceviche, jalea, achupado, planchaza, and the fish special. The planchaza was absolutely delicious- will warn that the flavor is very smokey. The fish was fried perfectly and the presentation was amazing. Achupado had unique and creamy flavors. I could not speak more highly of this place- it was worth every penny!!
Love love this restaurant and usually visit when we have
Love love this restaurant and usually visit when we have special occasions to celebrate. We even had our own server! Food, ambiance, atmosphere ... what is there not to love? I highly recommend this restaurant
Fabulous service, ambience, food and people watching.
La Mar was a feast for the senses and I enjoyed every minute. The Pisco sours were delicious, ceviche was fresh, and the giant prawns were succulent and spicy. I wish I had room to try dessert but will have to save it for next time
Amazing food, service and ambiance.
The creativity and flavors were amazing. We got lomo saltado, crab causa and el achupado. The causa had an awesome presentation and even better flavor, each bite was well balanced. The lomo saltado steak had a great smoky flavor, and the seafood dish was saucy with fresh seafood. Nice chill dim lit room and a dj playing in the background with attentive but not overbearing service.
Horrible
Horrible restaurant. Dinner reservation was at 10pm. WE GOT SEATED AT 10.45. Top of that hostess told us "KITCHEN GOT FIRED" so we can only order cold appetizers. We prefered a table by water, hostess said "We'll setup that table if you can wait 15 minutes more at the bar" We did wait at the bar, hostess STILL didn't give us that table. I called the manager. Manager offered us drinks and dessert from house then WE GOT CHARGED FOR DRINKS AND DESSERT THAT MANAGER OFFERED The whole restaurant is a joke
Dining with a view
Drink, ceviche, chicken on skewers, fish were all tasty! Great service and the view while dining is lovely! If you like Peruvian food, they even have Chinese Peruvian fusion Chifa here!
Special place
Elegant and very special place to enjoy a very good dinner and a spectacular view. The service was very good and the dinner was quite a spectacle.
Beautiful view. Excellent service, as is the food too.
Very good food. We ordered the fish of the day between courses, which was delicious. The view is wonderful, a spectacle. Very good service too.
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Process after bid is accepted.
By 👻 @EvocativeFold67, 09/17/2021 11:11 pm
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I have a notice stating that my bid has been accepted and is awaiting transfer. The reservation is for the 18th, but the “moderator” said he will confirm booking by the 28th. Is this an indicator that I may not have a reservation?
1 Answer
2 Comments |
Don't like the Answer? Add another one. |
Answer from 🥷🏻 @ColorfulRod45 (09/18/2021 1:07 am)
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Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
2 Comments
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Comment |
By 👻 @EvocativeFold67 (09/18/2021 1:12 am)
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By 🥷🏻 @ColorfulRod45 (09/18/2021 1:20 am)
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