Whose name will my reservation be under when I arrive at the venue? - Le Baratin New York - Buy Reservations
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Le Baratin New York Reviews from The Last Year
I was here for drinks on 3/22/24 for drinks only.
The waiter seemed annoyed that we were not having food. After 2 drinks he slammed the bill on the table before we were finished. Not wanting to stay after this I paid by card and tipped 10% as I wasn't happy with the service. I kept the receipt and now see that 20% tip was charged to my card. Terrible service and dishonest staff.
Food, service, and ambiance are all 7-8 out of 10.
The goat cheese salad is absolutely signature. The crowd is fun and you feel like you're in a young Parisian bistro. The food can be very heavy so order carefully.
I did the 9pm seating for my birthday with a large group of
I did the 9pm seating for my birthday with a large group of 15 people. Our waiter was extremely quick and attentive. The food was excellent. And the vibe was so fun. It was an amazing birthday and the entire party had a great time. The staff at Le Baratin really went above and beyond to make it a special night for us. Highly recommend it for a celebration dinner!
We love this restaurant for many reasons, but we have
We love this restaurant for many reasons, but we have criticisms of it as well. We have spent over $500 here in less than a month, but on a return we were less than pleased to be rudely hustled off our table and told "there is a 2 hour limit on each table ", when no such (ridiculous) rule was explained before. The waitperson who did so was very much less than pleasant, which was a contrast to the friendly service we had enjoyed up till then. We told her we would like to have a liqueur before we finished and were (again, rudely) told "No, please leave the table - we have other customers waiting". We said "Ok, we'll go to the bar then" only to be told "The bar is full". Well. F*** you then. As I told her- if we had known we'd be treated like this, I would have halved the (generous) tip. Pay attention, guys - your popularity can easily evaporate if you don't treat good customers well. Also, tell your chef - don't overcook your moules for the Moules Marinière. They are only supposed to be cooked just until the shells open and be plump, not shriveled little overcooked buttons in the shell.
Went here with a few friends for dinner.
The food was great and the vibe was cool. I will say that we were u formed that there was another reservation at 9. However, we were extremely rushed throughout the entire dinner. The second we put our forks down our waitress came and took them away from us. The staff made us uncomfortable and intimidated as they continued to rush us and were extremely rude. A little bit before 9 our waitress put a barrier table next to us to block us and get us out and then laughed about it was a customer ( who was a famous person). Never felt inclined to leave a review for a resturant whether it's good or bad because all restaurants have bad days. However, we were so incredibly uncomfortable and embarressed by the situation. It was clear that they wanted us out to let the more "elite" group of patrons in. All in all negative experience.
Le Baratin: where the salmon saffron fish dreams of
Le Baratin: where the salmon saffron fish dreams of swimming upstream to fresher waters. The rigatoni with vodka sauce performed a disappearing act - blandness in every bite. The cocktails played the starring role. If you're into high-energy atmospheres and low expectations for food, this is your spot. Bon appétit, with a side of honesty.
Always amazing food and wine.
We had the trip of tartare and escargot as a starter - both were excellent. Then the burger and mussels but the best is their coq au vin - have that with a nice red and it will make your day!
Warm comfortable, authentically French restaurant serving
Warm comfortable, authentically French restaurant serving good French food (surprisingly no cassoulet). Service was excellent and generous in their wine pours, offering great food. Decoration is a little haphazard, football (soccer) shirts related to French players and clubs adorns the walls, while an aging collection of spent champagne bottles collect dust in the restroom. Probably not the place for an intimate date but great for brunch and early dinner.
Came here for brunch and was surprised the restaurant was
Came here for brunch and was surprised the restaurant was practically empty, but figured I'd give it a shot still. The owner was super friendly and helpful, and the restaurant is really cute. I had the burger and fries, which was tasty but didn't really have anything special to it. I think the prices are a bit high for what you get, but maybe I just got the wrong thing.
Great food, the Safran Salmon was amazing.
When we went, it was very busy and we still received attentive service. It was my date's birthday and they went out of their way to make is special for her. Great desserts too.
Great find, a Gem in the West Village.
Welcomed by Mike, the owner, we were pampered from the very start. We loved theirs appertiseers along with the choice of white wine by the glass. Great mains too. Bronzino and the Duck Breast. Loved it all. Thanks Bro.
Terrible !
Got a margarita and it had a hair in it . Asked the waiter to please get me a new one and he just took it and left without being apologetic or anything. Then a another waitress come over with a new one and said “ margarita extra hair” . We then waited for someone to come out to ask for the check and no one came , went in to ask to pay there and they seemed annoyed that we walked in there.
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Whose name will my reservation be under when I arrive at the venue?
By 🦩 @FluffyStar64, 07/09/2021 8:10 pm
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Can the reservation be in my last name?
1 Answer
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Answer from 🥷🏻 @ColorfulRod45 (07/09/2021 8:17 pm)
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It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
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