L’Osteria di Santa Marina Venezia Yelp Reviews - L’Osteria di Santa Marina Venezia - Buy Reservations
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L’Osteria di Santa Marina Venezia Yelp Reviews
Latest Reviews On Yelp
16 Reviews
0 Replys |
Wow, just wow.
We stayed at the hotel across from the restaurant and went there one night after a long day not knowing what to expect. Everything we had was unbelievable from the bread to the gazpacho to our entrees. It's a must try restaurant.
Be the first to ReplyChosen because they had an open table at short notice.
Lovely, tranquil campo. Decent food, nice decor. Pleasant service (by non-Italian staff) perhaps a little too enthusiastic about upselling. I won't return, however. The prices were too high, even for Venice, for an experience that was not special. €350 for 2 people, 2 primi, one fish, no dessert, no coffee, but including a ca. €75 so-so bottle of wine recommended ny them after they didn't have our first 2 choices from the list. And the waiter was a little snippy we didn't want more extras, or more expensive wine.Adequate in a pinch. Most valuable lesson? Don't forget to make a reservation well in advance for the place you really want to go to.If it matters, I am not new to Venice (I've lived here before) and I speak Italian.
Be the first to ReplyWe made a reservation at this restaurant based on reviews
We made a reservation at this restaurant based on reviews and it's Michelin status. Cannot say that we were impressed with either the food or the service. Pasta starter was just so-so and the entree selections of turbot and mixed fried fish platter (calamari and sardines) even less palatable. The service was very scattered and impersonal and the entire experience was mediocre. Cannot understand the past reviews-had much better food elsewhere.
Be the first to ReplyWe've been in this restaurant in 2011.
It was amazing. Now we went there in 2022. And it is still an absolutely the best place in Venice.Everything - food, presentation and service are top notch.Highly recommend!We ordered:Scallop carpaccio, goose liver fat flakes and sweet wine jellyOpen squid, bbq tuna and almond milkAubergines (eggplants) parmesan styleHome made tortelli, stuffed with burrata, red shrimp and pistachioTurbot, artichokes , parsnips and wild broccoliMixed fried fishTiramisùMeringue (Chantilly, glazed chestnuts and mango coulis)I wish we can go back and eat it again!Highly recommend!
Be the first to Replyexcellent food and service.
We got lucky and got a table one night but I strongly recommend a reservation. We tried to go back on a Friday night and couldn't get in.
Be the first to ReplyI tried the tasting menu and it was spectacular.
Every single dish was incredible, and it was relatively light so I didn't feel completely stuffed at the end. Highly recommend as it's definitely the best meal I've had in Venice and one of the best period.
Be the first to ReplyDon't eat here.
I showed up (dressed up) to eat dinner and was told they are fully booked. Went online and immediately made a reservation for tonight. They're fully open. They're liars and pompous people. Don't give them your money.
Be the first to ReplyGreat tasting menu for adults with refined and adventurous
Great tasting menu for adults with refined and adventurous pallets. The surprise dishes were a true treat.
Be the first to ReplyThe food was very good.
It is not the place for those that like plain menus. There is a lot of fish and duck on the menu in most dishes. The service is very slow but they were super friendly.
Be the first to ReplySuper awesome spot in Venice - stopped in for a late night
Super awesome spot in Venice - stopped in for a late night dinner and wasn't disappointed. Not the quickest service (what is in Europe?), but really friendly and great food. Glad we got in and what a great find.Started with the amuse, some baby fried shrimps on polenta. Really amazing.Then had the foie gras starter as well as the cod and anchovy starter. While different, both were really great and definitely some unique flavors in there.
Be the first to ReplyThis was a fantasic find in Venice.
We stumbled upon this via a google search (failing to make a reservation for the night) but luckily they had a cancellation for the night and were able to squeeze us in. So unlike most places in Venice, be prepared to call ahead!We opted not to do their tasting menu, although that appeared to be extensive and impressive from the neighboring tables. We ordered the tagliatelle duck ragu which was phenomenal, along with the risotto (which I'm not raving about - I've had better in the States) and the Turbot dish, which reminded me of many Michelin-quality dishes that I've had in the past.Probably my favorite part was the amount of "surprises" that were given to us throughout the meal, I'm sure these change often, but we felt that we got a lot more out of our meal than just the entrees that we ordered. Those 3 dishes plus all of the snacks were more than enough for 2 people despite the pastas being the typical Primeri Platti portion - I would recommend sticking to one entree per person but up to you.Overall, a surprising and pleasant experience, particularly compared the the low quality of touristy food that I had seen in Venice thus far! Very fortunate to have snagged an opening due to cancellation!
Be the first to ReplyVery nice osteria for a nice big lunch.
It's just far enough away from the throngs of selfie-stick wielding tourists to provide a calm midday reprive. Opted for the tasting menu and was quite impressed with the all the dishes. The black barley was particularly memorable. The wine list was comprehensive. Go check it out!
Be the first to ReplyFirst night in Venice couldn t do better! Osteria Santa
First night in Venice couldn t do better! Osteria Santa Marina is alone of a kind where you can have a Michelin cuisine in a local and friendly ambience!We decide to do our own tasting menu and went through see food ending with amazing trifle ravioli and the maialino for the end with an amazing nebbiolo suggestion from the sommelier and not pricy at all!Definitely worth a visit but definitely need to bookIt's one of the favorite of the locals
Be the first to ReplyI have to say, coming from eating at a restaurant in a
I have to say, coming from eating at a restaurant in a train terminal (loved it) and having our first night in the beautiful city of Venice, I am disappointed. We started with mussels which were exceptional! Second course was supposed to be roast beef, I'd call it more of a pan con bistec, expect that's a Cuban sammie and I love those. I ate three bites of this steak. The chef of this place should be thoroughly embarrassed.The gnocchi was good, but I've had so much better in the states. Our server Manuel, was first class, I'd take him any day. They gave us limoncello as we left, nice. I'd never go back and the fact that you're reading this review for Venice, please find somewhere else. It is not worth the money, better yet your time in beautiful Venice.
Be the first to ReplyAmericans may have trouble with this restaurant.
.. the portions are small... and the cadence of the meal is slow... the way it is intended... This is a spectacular experience if you want to enjoy the freshest local catch from a kitchen that imaginatively pairs complementary flavors! Many of my Venetian friends consider this their go-to venue for a special occasion... ciao!
Be the first to ReplyWonderful small restaurant in a lovely, quiet area.
Emphasis is on seafood which is simple yet elegant in preparation. Staff are charming and helpful. Prices are fair and I like that it is possible to order 1/2 bottles of wine. One of the nicest restaurants in this section of Castello. Not pretentious; warm and welcoming. We recently were there for lunch and returned that evening for dinner. Dress is fairly casual
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