No other restaurant that my wife and I have visited has - Marlena Restaurant San Francisco - Buy Reservations
Getting a Reservation at Marlena Restaurant San Francisco for Today or Tomorrow is Easy!
Buy a verified reservation at Marlena Restaurant San Francisco from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
San Francisco's Best Restaurants that are most frequently booked by customers of Marlena Restaurant San Francisco
😍 5/5 - No other restaurant that my wife and I have visited has
By 👻 @Victor L., 03/19/2023 3:00 am
|
No other restaurant that my wife and I have visited has food that tastes as good as Marlena. We visit Michelin-starred and Michelin-recommended restaurants several times a year in various cities, including San Francisco. We initially visited Marlena when they opened in September 2020, and easily gave it a 5-star rating. In 2021, Marlena earned a Michelin star.In 2023, we returned and found that the food and service had somehow improved, which we didn't think was possible because we already liked Marlena so much.During our most recent visit, we particularly enjoyed the Roasted Corvina, Grilled Sakura Pork Collar, and Saffron Tagliatelle. The Mascarpone Semifreddo is literally the best dessert of any type I've ever had. This isn't an exaggeration - I felt like I had my mind blown and I had to sit quietly for a couple minutes to think about it: Out of the thousands of desserts and hundreds of dessert varieties I've tasted, that I could come to an agreement that the Mascarpone Semifreddo was the best dessert I've ever had. The yogurt cake was slightly sweet, the crunchy pistachio gave it the perfect texture, and the winter citrus added even more depth. Co-owner and pastry chef Serena Chow is a genius. Oh, the $2.50/person for unlimited milk bread and cultured butter is also amazing.$75/person for a 4-course meal at a Michelin -starred restaurant is a ridiculously low price, especially when we've enjoyed it more than Michelin star restaurants that are several times more expensive.
0 Replys
0 Comments |
Be the first to Reply |