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🤮 1/5 - This has been heralded as the best Chinese food a western 3
By 👻 @Jeffrey W., 11/07/2023 3:00 am
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This has been heralded as the best Chinese food a western 3 michelin star chef has ever eaten. Mimi is listed on the Michelin Guide. It's the 33rd best restaurant in Canada according to Best Restaurants Canada. I assume none of these people have bothered actually eating Chinese food. I don't care if I get flamed but the basics are all wrong, and anyone who's actually even just eaten Chinese food somewhat regularly in Markham/Richmond Hill will understand exactly what I mean. The four belt noodles and dumplings both share a fatal flaw. The texture of the dough was tough and difficult to digest (3 of us had stomach issues after our meal). The dumplings were an insult to the other dumpling restaurants in the city -- it would be easy to get double the amount for half the price, with better flavour and non-atrociously thick wrappers that were also too doughy. I'm pretty sure that the four belt noodle thing is just for the gram, so maybe it's our bad for ordering it. The charsiu ranged from too fatty to too dry. For this price, it would be easy to go to Extra BBQ or Sam Woo for something much more balanced and flavourful. The shrimp paste in the toast was likely machine blended. There was little trace of the bounciness of shrimp that you'd normally achieve via hand chopping the shrimp. Other than the cucumbers, all the food was luke-warm or warm at best. This place is all hype and not catered towards people who have grown up with this type of food. Stay away and instead, go to the ma and pa places, the neighbourhood places, and/or the places that they actually list on their website. I give this place 1.5 stars because they had good service and the stuffed chicken wing was actually tasty. I don't care if something costs more, but if a restaurant fails at fundamentals and 6/7 of their dishes are mediocre, I do not believe it should be on any list.
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