OVERALL: Octavia was a great experience! With friendly - Octavia San Francisco - Buy Reservations
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🙂 4/5 - OVERALL: Octavia was a great experience! With friendly
By 👻 @Evan K., 03/19/2023 3:00 am
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OVERALL: Octavia was a great experience! With friendly service, fair (for SF) prices, and a cozy atmosphere to enjoy a refined menu. Standout dishes included the Lamb Tartare and the Mahi Mahi.We appreciated the rotating menu, as even a few days after we had eaten here the menu had already changed. We will be back at Octavia in the future to try some of these new dishes!Dishes:LAMB TARTARE - 8/10Served on a tasty flatbread, this had a nice assortment of spices to it along with the zhug sauce. This was a standout dish and something I hope is on the menu for future visits. The tartare is served directly on the flatbread and pre-sliced (like a miniature pizza). BAJA MAHI MAHI - 8/10The fish was cooked perfectly - it was firm but still tender and moist. This was our favorite of the main dishes.DUNGENESS CRAB PASTA - 7/10One of the signature dishes, the dungeness crab pasta was tasty and rich, and the crab was fresh.HOUSEMADE SOURDOUGH (LEVAIN), CULTURED BUTTER 6/10It's hard to go wrong with housemade sourdough and artisan butter. This was tasty, as expected, but at an $8 price point I would probably skip this in the future.YELLOWTAIL AGUACHILE - 6/10Not a super memorable dish and somewhat small.CANNELONI - 6/10The presentation of the dish was lovely and it was nice to have a vegetarian main to go along with the seafood, but slightly bland in flavor, when compared to the rest of the dishes.
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