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Pain Vin fromages Paris Reviews from The Last Year
Good Food and Service
I came alone without a reservation. They told me that they were completely booked but I could wait to see if all of the reservations arrived. When the time came and not everyone had shown up, they quickly seated me. I had a smoked salmon salad, the white wine of the month, and the raclette. I had never had raclette before so it was a good experience. The place is intimate, the food was good, and the service was great. I think this restaurant is worth checking out.
Fantastic Raclette with Cozy Atmosphere
I had a wonderful dining experience at this raclette restaurant. The food was fantastic, with the raclette being rich, flavorful, and perfectly melted. The cozy atmosphere made it even more enjoyable. The staff were friendly and attentive, adding to the overall positive experience. If you're a fan of raclette or just looking for a great meal in a welcoming setting, this place is a must-visit.
Spectacular dining experience
What a sensational spot this is! A great menu of fondues and regional specialties, in a lovely intimate setting. I prefer the basement seating and its stone walls. Every part of the meal was done delightfully, and especially the tartiflette. The wine list was a bit brief but presented quite good values. Even more fun with larger groups who can share different dishes.
Excellent all around
Such an excellent, quaint and delicious restaurant in Paris! We reserved ahead of time and I strongly suggest that as many people were turned away without reservations. The place is so quaint and the staff so very friendly. We speak very bad French but they were kind enough to speak in English and provide English menus. The two of us had a green salad and a pot of the Savoyarde fondue. Really delicious! Served with potatoes and bread, we enjoyed it so much! A very nice selection of wines as well. We did not opt for meats but the things I saw others order looked delish! Highly recommend this place for a great meal- the staff are so great and the food as well!
Kleines heimwliges Lokal mit Fachwerkambiente, Sehr netter
Kleines heimwliges Lokal mit Fachwerkambiente, Sehr netter Service und vor allem hervorragende Produkte. Käsesorten, die man noch nicht kennt, Kasefondue, tolle Weine. Wenn man rauskommt, riechen die Klamotten noch einige Zeit etwas nach Raclette und erinnern einen so auch danach noch an das super Esserlebnis. ;-)
We went without a reservation, and were asked to vacate the
We went without a reservation, and were asked to vacate the table (which was reserved) in 90 minutes, which was not a problem for us. They actually never came back to remind us, and we stayed beyond the 90 minute limit. Portions were generous. The atmosphere was convivial. House wine (varietal I don't remember) was reasonably priced and good match for the food. Service was friendly. The dining area was one floor down from the street level, so no windows & no internet.
At first when you go in here you'd think it's like some
At first when you go in here you'd think it's like some kind of cafeteria. When you go downstairs it's so beautiful. The fondue was excellent, the waiter was so sweet & kind. Definitely a must go spot if you're in Paris
Came here for a second time after the first being 5 years
Came here for a second time after the first being 5 years ago. Still delicious and a great experience! The cheese options and overall fondue is memorable. The house wines are quite good especially for the price. The restaurant space is quite small/cramped and there don't seem to be quite enough servers to effectively address all tables efficiently. Note - if you sit downstairs in the cave, there is no cell service.
You have to order the fondue and raclette per person here
You have to order the fondue and raclette per person here so we ordered a 2 person raclette and 2 person fondue and it was more than enough! This was a great fondue experience and the cheese was so quality and delicious. The restaurant itself is on the smaller side so be prepared to be right next to your neighbor! Some of the tables are in what looks like an old wine cellar and the rock ambience is very cool. Overall I recommend this spot for fondue in Paris!
I came to Paris in May and made a reservation more than a
I came to Paris in May and made a reservation more than a month in advance for a Monday when they opened at 19:00 - I was so absolutely excited to try Pain Vin Fromages and had planned my whole day around the dinner I expected to have here. I got here early and waited for half an hour only to realize that the inside of the restaurant was suspiciously dark and all the tables and chairs were still up. Finally ended up finding a note in French on the door that the restaurant was closed. I was shocked and deeply disappointed that they hadn't even bothered to notify me. They had even emailed me with "Nous vous confirmons votre réservation," to confirm my reservation. I felt tricked.
Paris's Best Restaurants that are most frequently booked by customers of Pain Vin fromages Paris
Booked 1 times by Pain Vin fromages Paris customers.
Ranked #24 in Paris's Best Restaurants.
Last chance for an appointment at Novikov Asian THIS SATURDAY!
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