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Parc Philadelphia Reviews from The Last Year
Excellent early lunch in a beautiful French setting.
The staff, lead by Kashi ,was friendly, efficient and attentive. I chose a Salmon Tartare for starters. The dish was well presented and flavorful. Beautiful color on the salmon. For entree I selected a warm shrimp salad with avocado. The shrimp was prepared perfectly. Very delicious when paired with the salad and avocado. Definitely will return.
A wonderful atmosphere but bland and disappointing food.
My partner and I came here for the first time for a birthday dinner. We were seated right next to a POS terminal which meant that our conservation was constantly interrupted by a waiter entering an order. This was despite there being plenty of other two seat tables around! Other than that, though, the atmosphere was lovely. I ordered the steak frites. A French classic, one might claim. The steak was wholly disappointing. First: it was tiny; less than 4oz. Second, it was an extremely poor cut, with one end very thin and the other thick, meaning my requested medium was only to be found in a thumb-sized piece, with one end quite literally raw and the other tough as boots. Third: the quality of the meat was poor and tasteless. I understand the place is upscale but $38 for this poor excuse of a steak is embarrassing. The cocktail that I ordered tasted fine, but there wasn't anything special about the presentation. No beautiful garnish, no chilled glass. Just some vodka and mixer haphazardly shaken into a champagne glass. I can't say that I'll be back. I'd much rather have a meal at the Mexican place down on south and 17th. No beautiful building but at least my food would taste of something and not cost an arm and a leg. I presume back in the day that Parc was a beloved establishment serving wonderful food. I am not sure it holds up to that today.
Must-visit restaurant in Philly
A must-visit restaurant if you're in Philly is Parc, a French brasserie with a cosmopolitan atmosphere, strategically located in front of Rittenhouse Square, one of the city's most beautiful spots. The architecture of this restaurant will transport you to Paris. They offer traditional French cuisine; I strongly recommend the duck and the crème brûlée. They also have a long bar where they prepare a wide variety of drinks and where you can dine.
What a beautiful place for a brunch! Truly outstanding
What a beautiful place for a brunch! Truly outstanding inside. The food was very good, I had the Eggs Norwegian and it was delightful. The bread was also very good. Sadly the cappuccino was not very good, so I would not recommend. I was with 3 other friends and all of them also enjoyed their food, particularly the Steak Frites. The service was great also, we had a reservation so we were seated rapidly, and all the food was brought to the table quickly. Great experience, would definitely recommend.
Good food .
We miss the lamb shank in the tagine. They said they can't get the cut anymore. I suspect they were trying to improve the profit margin on the dish by putting lamb meatballs and charging the same price
My favorite restaurant in Philly .
I've done breakfast , lunch and dinner and it's always great . Beautiful location across from the park . The waiters and waitresses are all consummate professionals . Beautiful bread basket to start with and then it just gets better . I always get the onion soup and the steak frites for diner .... just because it's terrific . Every dish that comes out of there looks amazing as well. You can't go wrong here .
Came here for drinks and a sweet treat.
Got seated at the bar and it was a vibe. The bartenders also look very dapper with their uniform. The crème brûlée was excellent. I love that it came with a little Madeline. It was just a touch too burnt, but overall it was so good. I was very impressed by the fact that you can see the actual vanilla specs in the custard. If they added some fruit that would really take it to the next level. Moving onto the drinks. Let me preface this by saying I've had many espresso martinis, but this has to be at the top (if not, the best I've ever had). I love that not one component of the martini outshines the other, it's a beautiful balance of all the ingredients. I think I might remember this one forever.
Absolutely love Parc and will always come back here! Bread
Absolutely love Parc and will always come back here! Bread on the table to start, yummy cocktails (the Spritz is so good), awesome apps (recc the crab and avocado app) and great entrees! I love the roast beef sandwich, the bread is out of this world. My friends fav is the chicken club. Good service, great ambiance and decor inside.
Ridiculous that they took away the umbrellas in 100 degree
Ridiculous that they took away the umbrellas in 100 degree weather. How are we supposed to comfortably dine? Will not be coming back here again. Because the management obviously don't care to consider the human beings who actually occupy the restaurant space they own and only interested in how fat their pockets get. Horrible ambiance, go somewhere else.
I love Parc.
It is one of my go-to places for a nice meal. I had lunch there recently and they were super busy but able to provide good service. The portion sizes were pretty big which is not typical of a more expensive place. The inside decor is nice but I also enjoy the outside tables.
I don't think we've ever had a poorer server in the past
I don't think we've ever had a poorer server in the past 1-2 years at minimum -- the amount of time it took for her to return to the table was excruciating, and she called me "miss" in a condescending way each time when I expressed that I was interested in putting in our order for the next course. We were given a horrible table as well, when we were entertaining guests from Los Angeles. (and were thoroughly embarrassed by the entire Parc experience). Literally will never go back after this atrocious service.
Brought us back to Paris
Very nice French Restaurant which reminded us of our trip to Paris last year. We sat outside and had a drinks and split the croque monsieur. It was actually better than the one we had in Paris.
Paris Bistro in Phillie
This spot is excellent for a casual dinner out. Reservations recommended. All of our dishes were good, but the beef bourginon stood out, as did the tomato tarte. Presentation of the warm shrimp was beautiful
A true brasserie!
A true brasserie - vibrant with quality staff and service. Good wine selection and cocktails made by accomplished bartenders. Great sidewalk seating (we visited in late June) overlooking Rittenhouse Square. Varied menu but I can’t pass up steak frites and Parc did not disappoint! Crème brule for dessert, of course. Reservations a must.
Sublime, best in Philadelphia by far
I spent a while looking for a place to have dinner near Rittenhouse Square and was so glad I decided on Parc. As soon as you enter you feel in Paris. In a good way. In a top restaurant in Paris. I remembered the Relais Entrecôte. Amazing atmosphere, full of people eating and servers. Beautiful restaurant in every way. Menu is amazing, lots of good options to order. Food was also superb and we were always well taken care of. Amazing experience.
Outstanding food and service without a single error.
Truly, Parc is a Gem.. Great service which we never find in NYC. The kindness and professionalism of the service people all the way.. Atmosphere is stunning like in Champs Elyse Paris. The quality of the food super. Sea food is beyond one`s imagination. My friends and I wished we have place like Parc in New York city. We will return and go there again in the near future.
Excellent food and service
This was a visit while on a trip with my brother and we could not have been more impressed. While the food was excellent the service was outstanding. Our server even picked up on the fact the brother might be vegan (he generally is) and offered to have them change the broth on his entree to be full vegan. His attentiveness and easy manner made the experience match the quality of the food. Even the bread was excellent. Highly recommend.
No way to go wrong
Classic French food served superbly. Unfortunately, I forgot to take pictures on this visit but found the cocktails bright, the rose dry, and everything delicious. No pictures means the company was even better.
Nice spot but not worth the visit
We were given a nice table and there appeared to be quite a few things going on in the area at the time. The burger was nothing to write home about and my companion felt quite ill afterwards, having had the steak. For those reasons I couldn’t recommend the restaurant, nor would I want to return.
Absolutely Great Experience!
We took our daughter to dinner there for her 23rd birthday and what a wonderful time we had. Our daughter is a fan of their chicken kiev, but they only make that on Thursdays and we were having dinner on a Saturday. I reached out and Hani pretty quickly responded that they would do that for her. Closer to the date of our actual reservation, Lauren again confirmed that it would be made for us for her birthday. We had Anthony as our waiter and his service was just perfect. His service was spot on without hovering, and he was entertaining and very personable. He was a little taken aback when we said that we had pre-ordered the chicken kiev and he was pretty funny when he came back to confirm that it was in the kitchen for us! Everyone in the restaurant was great, the food was excellent and it's a beautiful restaurant. We look forward to our next visit there!
Wonderful time here.
The steak tartare was delightful and they had a nice wine selection. Was nice sitting outside for people watching with the heaters on.
Stopped by here for a drink and a few appetizers for lunch
Stopped by here for a drink and a few appetizers for lunch with a friend. I tried the French onion soup and appetizer ravioli, both delicious and flavorful. The service was also great, even though it was quite busy. Definitely want to return for their dinner menu.
I love parc.
It's popular for a reason. I prefer to not stress about grabbing a table or making a reservation here, but love a good Tuesday evening or Sunday at the bar, ordering a cocktail at the bar, getting the French onion soup, or dessert. They have some of the best and most knowledgeable bartenders in the city who are always happy to make recommendations. I also love the open air, old and grand French ambience. Definitely a Philly staple!
Great Brunch
Excellent brunch at Parc. Cheerful, friendly reception and service throughout. Our server was really great- easily and without blinking accommodated several special requests. Food was outstanding and I saw several other things on the menu I would have liked as well. Well made drinks. Price to value ratio good. Highly recommended for brunch, I look forward to trying dinner
My favorite restaurant in the city for years because they
My favorite restaurant in the city for years because they are consistent . It's easy to wow for awhile but PARC is ALWAYS good .. all the time any meal!! The bread basket is the best anywhere. Favorites are: French Onion Soup ... Warm Shrimp Salad .. Steak Frites .. Profiteroles. Favorite cocktail the Romarin. At the top of the game for years!!
French style and American pizazz
We booked but arrived a few minutes early. They seated us without fuss and we enjoyed a very good meal. The tuna carpaccio was beautifully delicate and the salade niçoise was excellent. There was a good choice of French wines (though we chose a Californian Zinfandel). Service was prompt and friendly. The place isn’t sure if it’s a brasserie or a bistro. I’d say probably the former. It’s too informal (on our experience) to be a bistro. It’s probably best to describe it as an American take on a brasserie. It was busy and buzzy. The bar looked to be well stocked, though we didn’t sample it very much.
Parc is always exceptional - service, food, atmosphere.
I've been to each meal/seating and it's difficult to pick which is best. If you can get a table, don't miss this spot. Also, love sitting out on the sidewalk in the warm weather.
Great food, good service.
Reservation was easy on a weekend. Parking is near by. Servers were very friendly.
Service was friendly, attentive, and quick.
The tables are a little close together, but otherwise the ambience is great. We went for dinner and ordered the beef bourguignon and cheese omelet. Or food came out very quickly and was delicious. They also do scan to pay on their checks, so you can pay on your phone rather than wait for your server. More restaurants should offer this option!
Somewhat disappointed
Beautuful decor in classic old style. Awesome bar with awesome bartenders. Drinks were exceptional. Dinner was ok, except we were time-limited because we didn't have a reservation. We sat at 6PM and place was jammed by 645. Mushroom tart was large, but not hot and rather heavy. Beef bourguignon was tasty, but again, not served warm enough . Half chicken was juicy, but again, not hot. Pureed pomme were very tasty, but not hot. Extensive wine list is a bit pricy. Our time constraint prevented us from sending our food back to be warmed, but we'd give it another chance because the service was excellent and the place is just that gorgeous.
Excellent dining experience as well as great service.
The food was exquisite and the ambiance reminds one of the tales of the Great Gatsby.
Went to Parc recently for a work dinner.
Having only been for brunch in the past (which I am a big fan of), I was eager to try the dinner menu. Overall I was pleasantly surprised by how great the food was. Our server was attentive and knew the menu very well. Parc always provides a basket of bread before the meal. I love bread, but it seemed to be an excessive amount of bread prior to ordering the meal. My group started the meal with the Tuna carpaccio, mushroom tart, and escargot. All of these starters were good, but would not call them particularly unique. The star of my meal was the Trout. It was cooked to perfection and covered in butter, lemon and toasted almonds. The toasted almonds soaked in the butter sauce were UNREAL! Overall I had a very good meal. It was a bit rich (i.e butter forward) for my usual taste, but the vibes were high and the food was delicious. My major issue is the high prices for most of these dishes, but that is why I like brunch at Parc a bit better (great food for more reasonable prices).
As to my previous comment the issue has been addressed and
As to my previous comment the issue has been addressed and taken care of. The chicken kiev was well worth the wait. It's delicious!
A little bit of a long wait at lunchtime but not bad.
Food was great and very nice unique menu. Waiter was super friendly and the prices are reasonable.
"Good experience - expensive wine"
The cost of the wine spoilt our evening!!! On arrival we were told that the table would be 40 minutes so we waited next to the bar area. I asked the bar tender for a bottle of Haut Rian from the menu, as it was the cheapest by glass, and he said he would transfer the bill to our table. I made a mistake by not asking him the price of the bottle!!! We were served a lovely meal, two steaks (76$), Lobster Risotto (45$) and Duck (39$) plus side of mashed potatoes, the food was excellent. However the duck was small and they could have added another piece of duck breast to the plate (photo attached). When we received the bill I noticed the bottle of wine was not included, and being honest I told the waiter. He returned with a new bill and the wine was 75$, I was disappointed as the wine is mediocre and costs around 20$ outside. I don't mind a 50% mark up in a restaurant but this is far too much. I was going to argue the price, as the whole bill was now 281.22$. The staff were friendly and atmosphere very good, so I would return but not buy the wine. Its a pity as it ruined the evening, lesson learned, ask for the price of the wine, if not on a wine list/menu.
Classy atmosphere, great views, food and music
Wonderful atmosphere with fantastic views of Rittenhouse Square. Tamia provided service with a smile. My son and I enjoyed our fruity Greek yogurt and fluffy pancakes. And check out the bathroom: I’ve never heard such great audio - classical music at full blast. Then again, the restaurant is across the street from the Curtis Institute.
not their usual fab fare
We’ve been to Parc several times, and have had lovely experiences. Unfortunately last night was not one of those, steak was actually cold when it arrived to table (as in the butter on top was not even slightly melted!) in fairness, it was a busy night, and when pointed out to our server she did sent it back, but by the time my dinner arrived everyone else was finished theirs - disappointing and pricy evening. that said, the beet salad was outstanding as was the bread!
Always a great meal
Had a chance to have dinner here with some friends and had a wonderful experience. In the past, I will come here for brunch, but this time I was lucky enough to come for dinner. The restaurant itself is a true bistro experience and you do feel like you’re in Paris. The food is fantastic from appetizers to dessert. Very attentive staff. Highly recommended!
Great breakfast spot
Lovely breakfast in a charming French cafe. French toast was lovely and so was the omelette. My partner says this was one of the best omelettes he’s had anywhere and the breakfast potatoes were sensational.
Great place in a very good restaurant area
My first visit. Went with my family who lives in the area. I have eaten at many of the restaurants in the area over the years and there are several very good ones. The Parc rates right up there at the top on quality of food, service and atmosphere. I had their veal, and it was excellent. Definitely one of the preferred places into area to go. I'll definitely return next time I visit.
A Philly Classic
I had a lovely evening at Parc. It was recommended in every restaurant guide I came across prior to my trip - something of a Philly institution - a well loved & long established part of the city dining fabric. It’s a huge enterprise, with a spacious buzzy Parisian brasserie styled interior, plus an array of pavement tables, including a covered section of outdoor seating. The location near Rittenhouse Square is ideal, & the restaurant oozes buzz & atmosphere. Despite the rush, service was efficient & friendly, as was the greeting. Food was also very good, the menu full of french bistro crowd pleasers like onion soup & moules & frites. Loved it!!
Philadelphia's Best Restaurants that are most frequently booked by customers of Parc Philadelphia
Payouts Blocked Because of Sell Through Rate
By 👻 @AlertPerson72, 07/02/2024 1:30 pm
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Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
4 Answers
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Don't like the Answer? Add another one. |
Answer from 🥩 @GreatestHope77 (07/03/2024 8:53 am)
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Yes unfortunately they are finding more and more ways to lock up sellers money. Sell thru rate, refund rate, limiting withdrawal amounts ler day and per month (which for me are the same number which makes no sense). Lot of sellers leaving as you can see from the lifetime sales not really increasing. Most posts on here are frustrated sellers which is not a recipe for success
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By 👻 @AlertPerson72 (07/03/2024 1:26 pm)
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Answer from 👻 @FetchingWatch40 (07/03/2024 11:00 pm)
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Man im sorry to hear that, it seems it is a very frustrating issue with a lot of people
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By 👻 @AlertPerson72 (07/07/2024 4:04 pm)
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Answer from 👻 @AssuringStreet16 (08/05/2024 10:26 am)
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I’m sorry to hear about this - I’m a brand new seller on the platform and didn’t realize this was a *thing* - any chance you can point me to the fine print/documentation where this policy is stated (also identifying other caveats like this would be appreciated)?
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By 👻 @FatefulRelation46 (08/25/2024 10:05 pm)
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Answer from 👻 @FatefulRelation46 (08/25/2024 10:17 pm)
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you just have to get more sales to raise it up. seems daunting but doable
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