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๐ 5/5 - Decadently delicious pasta
By ๐ป @SaraRaeHB, 01/02/2021 3:00 am
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We thoroughly enjoyed our dinner at Pasta Bar on New Year's Eve. The food was excellent; we shared three pastas (carbonara, duck agnolotti and sausage ragout) and all three were exceptional. The portions were generous, the pasta was cooked perfectly a dente and the flavours of each dish were divine. The carbonara was rich, salty and cheesy with crispy bits of pancetta, the sausage ragout was just the right balance of tartness and sweetness from the tomato sauce and complimented perfectly by the creamy stracciatella, and not too spicy, and the duck agnolotti were an absolute flavour bomb, filled with tender duck confit, and covered in a salty duck jus and a very generous amount of shaved truffle. The desserts were also great, the strawberry millefoigle was particularly delicious, with its luscious strawberry mascarpone, and the flavours of the zeppole were wonderful, though the donuts themselves were a bit chewy.
The servers were friendly and knowledgeable about the dishes, checked in with us on our enjoyment of our meal, and were quick to clear plates and refill our water. The only letdown with regards to the service was the somewhat long wait for our first dish, due to a large number of takeaway orders being filled first. We also enjoyed the counter seats, which gave us a good view of the pasta dishes being prepared. We were lucky to get a seat on the corner opposite the grill, which looked like it might be a bit smoky and hot, but our side was great. Overall a fantastic night, and we will be returning again soon!
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