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PERIYALI Tripadvisor Reviews
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14 Reviews
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Nice, but pricey
Had a really good family meal here. Ambience is nice if a little quiet. Waitress was friendly and helpful. Taramosalata was exceptional as was the bread. Moussaka was good if very filling. Sea bass was nice although expensive. Wine ditto. Overall a nice place but nothing really elevated it to the outstanding. Perhaps if it hadn’t been so expensive I would be more praising - but for very decent Greek food in a central location it’s a good choice.
Be the first to ReplyDon’t miss
We came for lunch and had a baby with us. The staff was most kind and considerate, service was perfect. Food was outstanding. We had the octopus, branzino and mussaka- all delicious. Excellent experience!
Be the first to ReplyPerfect in Every Way!
Family dinner here on a recent Saturday night. Very nice ambience and superb service are a great addition to the awesome food. This was a great meal from start to finish. The octopus is a real standout, Do not miss this! Salads are also great. For entrees, the lamb shank is one of the best we’ve ever had. The grilled haddock special was a huge hit as well. Highly recommend this eatery!!
Be the first to ReplyMediterranean in Manhattan
I have eaten in restaurants around the world.Periyali in Manhattan is at the top of the list. Mediterranean and Greek food at its finest. Fresh fish, fabulous appetizers, octopus, grape leaves. Open for lunch Monday to Friday. Dinner 7 days a week indoor and outdoor dining.
Be the first to ReplyOutstanding Greek food
We enjoyed their heated outdoor seating last night. Great service. Started with the charred octopus app that we shared. Very big portion! She loved the whole branzino, I splurged on the (3) lamb chops which were perfectly cooked and trimmed and were as tasty as possible.
Be the first to ReplyREALLY IS BEST GREEK IN NYC
Periyali has been our "go to" Greek restaurant for the last 30 years. Last night we had an assortment of appetizers including giant beans and a hummes type dish. I had lamb chops. No surprise here as it's what we always do. Everything was excellent. Think of it this way, we take a $20 taxi ride each way from east 60th street to get here.
Be the first to ReplyMy Favorite Greek Restaurant
This elegant, traditional, white table cloth Greek restaurant has, fortunately, survived Covid-19, although on Easter Sunday, when I last visited, it was, to say the least, not crowded. My party came for the whole roast lamb, something they only do once a year. Periyali is, quit simply, one of the two best Greek restaurants I know, and the other is in Baltimore. Large portions are prepared from well-sourced ingredients. Don’t want large portions? Just order from the left side of the menu – first courses that can be meals in themselves for light eaters. Save room for traditional Greek deserts and, if you drink alcohol, a glass or two of good Greek wine. No music, so this place is great for conversation. A Periyali tradition is that the restaurant is filled with fresh flowers. Lovely.
Be the first to ReplyWell-prepared, traditional Greek food, tasteful and comfortable decor, and attentive service = good value
We dined inside as our post-vaccine treat. Pre-COVID this was my husband and my "go-to" spot when we wanted a good meal with no risk of disappointment. It's great to have it back. IMO their char-grilled octopus is the best in NYC , and the calamari appetizer with skordalia is ample enough for a main course for a light eater. Service is attentive without being overbearing or gushy. Not cheap but it's worth every penny.
Be the first to ReplyA wonderful dinner, as usual
After many months of "exile" because of the pandemic, we returned to New York City for a few days and could not wait to have a great dinner at our favorite restaurant. As always, the grilled octopus and branzini were perfect, and the baklava we treated ourselves to was an excellent ending. Service was exceptional. We ate indoors, but their outdoor tables looked fine. Periyali is a treasure!
Be the first to ReplyGreeks give it a thumbs up
This mainstay of NYC Greek cuisine is worth a visit if you want an elegant and authentic food Greek experience. The menu is good. As a Greek, I loved that the menu items were written in English but were the actual Greek language translation. The dip appetizers were excellent although larger dollops would have been appreciated. The Greek salad actually was perfect -- the feta some of the best I've had -- and tomatoes that tasted as if they were shipped from Greece. The lamb shank was massive and perfect, the souvlakis also great, and the veal delicious. I'd skip desserts...the baklava was mediocre and the revani not syruppy enough. Not rushed Saturday night service. Do wish the online menu had pricing and advised us that prix fixe menu NOT available on Saturday nights. Also great was mastiha cocktail and the Greek wines. Keeping up the great work after all these years!
Be the first to ReplyGreat Food, Terrible maitre'd
I enjoy the food and the service in this restaurant. But this is not the first time that I had to deal with this awful, inappropriate and rude maitre'd. We asked for a different table as the one he took us to was cramped and there were many open tables. He almost berated us with unnecessary comments and then walked away. I won't go back there. Pity. They should hire a more even tempered and gentile person to greet the customers. Maybe this review will help him. He needs it.
Be the first to ReplyPeriyali Remains The Best of the Best
Periyali
This is one of the best restaurants in all of NYC. The longevity of Periyali and loyal clientele underscore the fact that it is a standout in the NYC restaurant scene.
The appetizer choices are plentiful and truly delicious with fresh, scrumptious, Greek favorites (Greek salad, spinach and cheese pies, Greek meatballs, the best Greek dips ever, and grilled octopus in a lemon butter sauce that cannot be rivaled..... we dream about this grilled octopus). The fish choices are so fresh and delectable in their simple preparations (striped bass, shrimp, salmon in a phyllo crust, and Dover sole, to mention a few). For the carnivores, the lamb chops and filet mignon shish kebab are also excellent as is the grilled chicken with fennel. Everything we have ever ordered has been excellent, including the accompaniments to the entrees (horta, potatoes, cous cous,). All entrees are composed and include some of these yummy sides. The atmosphere is quietly, casually elegant and bucolic notwithstanding the fact that Periyali is always deservedly packed and buzzing with happy patrons.
To add to the incredible food and lovely ambiance is attentive, warm service. Mac, the head server, is a warm, impeccably attentive and exceptional server who anticipates your every need.
He is truly a consummate professional who makes you feel so very welcome. His attention to detail and perfect service is unparalleled.
If you want a flawless meal, head to Periyali for an unsurpassed dining experience. We have enjoyed this culinary gem for many decades and always look so forward to our next visit.
Excellent Greek food
We had another fine meal at Periyali. I ordered the octopus appetizer and the salomos exohiko. Both were excellent. Our friend ordered a cucumber martini and gave us a sip. Very good. Service is friendly.
Be the first to ReplyA longtime favorite
Food and service is consistently great at Periyali. We’ve been there many times over the past few years and always consider it as a nice place to share dinner with friends. Fish and lamb dishes are always wonderful. Service is prompt and efficient. We will go back again.
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