Purdy's Farmer & the Fish North Salem - Buy Reservations
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Purdy's Farmer & the Fish North Salem Reviews from The Last Year
Very delicious food and drinks! Loved the brunch offerings
Very delicious food and drinks! Loved the brunch offerings and adorable ambience. Classic Northeast seafood restaurant with an incredibly professional team of staff members.
Had a fabulous dinner with friends.
Everyone enjoyed their meals. Service was great and cocktails were delicious!
It feels like a vacation to the countryside.
I love sitting on the front porch. The food is delicious. I always enjoy going.
Oysters were perfect! Sat in the garden for the first time.
Honestly preferred it over the tightly squeezed tables inside and on the porch. Servers were pleasant and super engaging! Shout out to the Matthews squared and shwimby???!! Does tend to close earlier than most places; especially weekends. Props to the new additions to the menu
We had a beautiful dinner at Farmer and the Fish a couple
We had a beautiful dinner at Farmer and the Fish a couple of weekends ago, after probably a year hiatus. It is still one of my favorite spots. I've seen some negative reviews of late, but, I have to say, we were really happy with our dining experience. We had a table in the garden and it was just beautiful. It did look pretty crowded in the dining room, so was thankful we were able to eat outside. For dinner, we had a dozen oysters that were superb, and our main courses which were one of the specials, sea bass was excellent. Service and drinks were more than fine. We live in Manhattan now, so don't get up there too often, but we loved it. We also wanted to hang out and enjoy a drink before sitting down. The hostess was very accommodating, holding our table until we were ready. Still love this place; very special to us.
We showed up at 8:45 on a holiday weekend ready to have a
We showed up at 8:45 on a holiday weekend ready to have a nice meal and the lady at the podium told us that the kitchen closes at 9:00. And??? She had to explain to us in disbelief that she doesn't know how to tell time despite it being Memorial Day and the place being packed indoor, porch and patio...
Love this place.
Showed up prior to the kitchen closing. It was by minutes and I get it, would have happily ordered immediately and wasn't even given the option. I never write these reviews because I think they are jaded and terrible, but I've been in the industry in manhattan for two decades. Really upsetting. Every seat was filled. We wouldn't have been putting anyone out.
Extraordinary!
With a dearth of excellent restaurants in northern Westchester and neighboring Ct, we were thrilled by our exceptional experience dining with friends. All courses were deftly prepared and presented. We are so pleased that at last, we have discovered our go-to destination for seafood. Oh, sorry New England, but your ubiquitous chowder has been displaced to 2nd place by a quaint country gem in Purdys!
Had a great meal.
Service friendly and bartender great! Like spending time in the bar area before our meal. Never disappoints!
Good service but the quality of food has gone down.
The fried chicken-usually fabulous-was dry as a bone. Overpriced, but with no other restaurants in the area, where else do the locals go?
We love this restaurant! Always great food and great
We love this restaurant! Always great food and great service! Fish is fresh and menu is updated seasonally
This place is so over rated with one star.
The management has instituted policies as if its a top rated Michelin restaurant located in vibrant NYC. Additional fees here, additional fees there, additional fees everywhere! (Tips included for kitchen help, servers and a nonrefundable fee for a mandatory reservation.$$$$) The managers at the restaurant are rude, dismissive and unprofessional. Maybe at one time the adjoining farm stand/store was exceptional. However, the pickings are slim and it showcases most products you can purchase at Whole Foods, DeCicco & Sons, Balducci's and other speciality markets. The atmosphere in the restaurant is like a run down local pub, not upscale at all which you are definitely paying for. As someone else wrote, the food is not as good as it used to be. The only redeeming quality I experienced was the cheerful hostess. GO ELSEWHERE!!!!
To start, I love the old building.
It has a real sense of charm, beauty and history to it. With that said, it would probably serve better as a museum; considering the current state of the restaurant that occupy s this property. Smell: The smell outside is reminiscent of a baby's diaper. The plumbing here has to be as old as the building itself. I do not know to many people that wish to smell digested food while walking to their car - A good reason why North Salem should convert this into a historical preserve. It's a foul smell, and flushing those toilets is not helping... so that's the greeting one receives while making their way in and out of Farmer and the Fish. Now that we are inside (I can breathe). The hostess comes off rather as a spouse poacher. Good thing she only seats people - anything beyond that comes off a bit awkward. But at least the servers' will be more hospitable, friendly and knowledgeable right? Maybe they would be if they were not over worked or rushed? Its a restaurant with a farm but its hard to find out where my food came from which left me bit unsure if I was eating produce from Acme or produce from a farm- the servers did not have an answer for me. Is it me or did I not see multiple greenhouses by the parking lot (which smells foul)? We found dinner to be lacking. Gave me Twisted Oak (tarrytown) vibes. Uninspired and unremarkable. My scallop salad had 3 overly cooked, burnt scallops next to a bed of baby greens and spinach (those greens reminded me of the ones I get at Acme, in the plastic tins). Very overpriced. And clearly we like to pay for good food. We came to Farmer and the Fish after all. Very disappointed. On our way out we noticed the farm store was still opened so we checked it out. I can't remember the girl with pink hair's name but she was sweet but could tell she was uncomfortable being in this secluded store by herself. A man with an unkempt beard (i think there was food in it), fairly large size, and apparently he worked their, thank god. He left as soon as we walked in. Having anyone work by themselves next to an establishment were people are drinking could be dangerous. Why is this little girl in here by herself? The farm store did not offer anything other than confirm our suspicion that most of the produce in their restaurant I could get at Acme for half the price. Don't be fooled by the name - Everything on the menu is grocery store to table. Will I return here? Prolly not.
Turn this place into a Museum
To start, I love the old building. It has a real sense of charm, beauty and history to it. With that said, it would probably serve better as a museum; considering the current state of the restaurant that occupy s this property. Smell: The smell outside is reminiscent of a baby's diaper. The plumbing here has to be as old as the building itself. I do not know to many people that wish to smell digested food while walking to their car - A good reason why North Salem should convert this into a historical preserve. It's a foul smell, and flushing those toilets is not helping... so that's the greeting one receives while making their way in and out of Farmer and the Fish. Now that we are inside (I can breathe). The hostess comes off rather as a spouse poacher. Good thing she only seats people - anything beyond that comes off a bit awkward. But at least the servers' will be more hospitable, friendly and knowledgeable right? Maybe they would be if they were not over worked or rushed? Its a restaurant with a farm but its hard to find out where my food came from which left me bit unsure if I was eating produce from Acme or produce from a farm- the servers did not have an answer for me. Is it me or did I not see multiple greenhouses by the parking lot (which smells foul)? We found dinner to be lacking. Gave me Twisted Oak (tarrytown) vibes. Uninspired and unremarkable. My scallop salad had 3 overly cooked, burnt scallops next to a bed of baby greens and spinach (those greens reminded me of the ones I get at Acme, in the plastic tins). Very overpriced. And clearly we like to pay for good food. We came to Farmer and the Fish after all. Very disappointed. On our way out we noticed the farm store was still opened so we checked it out. I can't remember the girl with pink hair's name but she was sweet but could tell she was uncomfortable being in this secluded store by herself. A man with an unkempt beard (i think there was food in it), fairly large size, and apparently he worked their, thank god. He left as soon as we walked in. Having anyone work by themselves next to an establishment were people are drinking could be dangerous. Why is this little girl in here by herself? The farm store did not offer anything other than confirm our suspicion that most of the produce in their restaurant I could get at Acme for half the price. Don't be fooled by the name - Everything on the menu is grocery store to table. Will I return here? Prolly not.
Stopped by to grab things at the grocery store.
Everything was generally delicious. Bit pricey.
It is not worth what they're asking.
The food was very good, fresh, original and in ample portions. It's overpriced, which I could totally justify if the rest of the experience was actually pleasant. Unfortunately, any enjoyment of the meal was lost to the environment. They have packed a small space with far too many tables. As a result, the dining room is cacophonous, straining casual conversation and making it hard to communicate with staff. Servers regularly bump into guests and each other. It's difficult to get in and out of seats without disturbing the people beside you, and the wait for the bathroom is often two or three deep. Our bill ran $100 per person, (including oysters and wine) and the experience was most definitely not worth that. A friendly caution about the parking lot: it's a mud pit. It needs to be paved. Even if there's some prohibition (given that it's a historic building), it needs to be filled in and evened out with some sort of drainage to address snowmelt. Don't wear heels - you'll be walking like a baby deer.
The food is definitely not as good as it used to be, it's
The food is definitely not as good as it used to be, it's still ok... just not as good. The ambiance is nice and the servers are friendly, the seaters can use a personality makeover. Also, very expensive for the quality and portion of food served.
New to Ridgefield I asked neighbors and new friends where
New to Ridgefield I asked neighbors and new friends where they suggested to go for a great, near by dinner. Purdy's Farmer and The Fish is consistently recommended and it did not disappoint. The building oozes charm and the little store behind is delightful. The dark haired bartender Danny especially won my favor by crafting a custom requested cocktail which was lovely!
We like this place a lot and go often.
Sometimes the servers are a little hit or miss personality wise but the food is good and the ambiance what it is when you're looking for warm, cramped and rustic. They have shoved in a few too many tables and for that I take my one star deduction. If you haven't been give it a try.
Great place.
Everything on the menu is consistently good and I enjoy it very much. The service is always great and sitting by the fire is always comfortable.
The first time I at at Purdy's farmer and the fish was two
The first time I at at Purdy's farmer and the fish was two years ago (2021). I have since returned expecting the same lovely experience between the food and ambience. The restaurant has been on the michelin guide for quite some time now, and I have expected them to earn a star by now. However, after eating there last night it is quite apparent why they have not earned that star. Ordered the scallop salad, which I was quite excited to try, and the scallops were way over seared to the point of being burnt. Not to mention the high price point for a salad only to find three tiny scallops. Next I got the linguini and clams, once again for a moderate price point, only to have taken my first bite and realize I could've done much better making it at home for half the price. The sauce was under salted and lacked acid. Bummer. Next was dessert, the menu didn't have much appealing choices so I stuck to a classic, chocolate ice cream. I thought for $10 the ice cream would come with some sort of whipped cream or syrup, but no. $10 for a simple single scoop of regular ice cream. I bet the pint wouldn't have even been $10. Never the less if the food lacks, maybe the service or ambiance will make up for it. As our server was quite sweet, there was no real attempt of conversation or discussion even a quick information about where and how the food we ate was harvested or farmed. As it is Farmer and the fish. I would've greatly appreciated a little bit of knowledge about the restaurant and the ethics behind the farming. All in all, I am left $200 poorer and not as satisfied as I know this restaurant could've made me.
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Purdy's Farmer & the Fish North Salem User Reviews & Question Forums
Purdy's Farmer & the Fish North Salem Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Jen K. (07/20/2024 3:00 am)
Purdy's Farmer & the Fish North Salem Tripadvisor Reviews |
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By 👻 @Stanislaus St. Marks (04/15/2024 3:00 am)
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By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
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By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
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Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)