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7 Reviews
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Amazing, worth the visit and return
Had a wonderful sushi omakase meal here on recommendation by our hotel concierge. My wife and I were seated at the main counter with the chef-owner Kenji Ishizaka, who prepared for us a delicious journey through the fish of Japan.
Kenji starts work by 6am, heading to the fish market to buy the ingredients for the day. Afterwards, he goes home to nap before starting prep at 2pm. First seating is at 6pm, and he works until 1am, before starting the cycle over again. What a crazy schedule!
The food itself was incredible - we really enjoyed the experience, especially as there wasn't as much nigiri pieces, but more cooked food and sashimi so we didn't feel as stuffed afterwards as a normal omakase meal (but still full).
Great experience, worth returning to.
wonderful
this was our first true sushi experience in japan after having eaten at places like sushi shikon in hong kong, araki in london and maza in nyc. our high expetations were fully met and compared to other high end sushi restaurants this was very reasonable for the quality served.
Be the first to ReplyThe most incredible sushi/Omakase experience
Out of several very high end restaurants in Tokyo and Kyoto, this was hands down the best.
Decor is minimalist and intimate, attention to detail is second to none, food is fresh and oh-so-interesting, and you are treated with respect as a tourist by full explanation of courses in English and our incredible chef even used a book to show us which sea creature was being served to us. Other reviews below go into more detail about courses so I wonโt repeat them but suffice to say, I would go back again for the same price in a heart beat. Do yourself a favour and go. Incredible. Thanks for looking after us.
Simply Amazing!
I very rarely write reviews but for many planning a trip to Tokyo can be very overwhelming especially when it comes to food! If your a foodie like me or just someone ready to explore what this city has to offer it literally has it all. I wanted to experience some Michelin star restaurants and after months of research and reading countless reviews I ended up
booking 4 amazing Michelin restaurants which leads me to the STAR of them all, the one that literally blew us away....NISHIAZABU TAKU! From start to finish Kenji Ishizaka was truly amazing in every way. Itโs very difficult to put into words how he made us feel with heโs wonderful aura and ofcourse outstanding omakase course! We wanted to respect his art form so didnโt really want to take too many photos as again itโs difficult to really grasp the atmosphere of this beautiful little hidden gem in NishiAzabu. This place deserves 3 STARS!!! I wouldnโt hesitate twice going back even tho there are thousands of other places to eat. Ps the Sake is alright too ( wink wink ) ๐ Kenji hopefully see you soon #nosauce
A fantastic experience
My chef for the evening was Satoshi Ogura. He took excellent care of me, and though he did not speak English, he had a book ready to show me photos of the various seafood items he prepared. I can be a little picky with my sushi, but resolved this evening to go with the flow, and was pleasantly surprised to find that I enjoyed almost everything, even the sea urchin, which I usually do not like. I did not like the sea cucumber, an item that finds its way onto menus primarily to satisfy Chinese clientele I imagine. Everything else was fabulous.
Be the first to ReplyBest sushi Iโve ever had
This was the best tasting and most enjoyable sushi meal Iโve ever had. Highly recommended. The chef was very charming and we had many types of fish I had never had before โ all of which were excellent. I will definitely be here next time I visit Tokyo.
Be the first to ReplyFantastic dining experience!
Our friend book us 3 seats at Taku at 6pm. We were very lucky to get the seats right in front of Chef Taku.
You got to see all the sushi prepared in front of you. And all of them were so stunningly delicious! In particular the uni/sea urchin dish with an assortment of sea urchins coming from different parts of Japan.
Great variety of wine selection as well!
Just love it!