Even though this only has 1 Michelin star, it exemplifies - The Ritz Restaurant London - Buy Reservations
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😍 5/5 - Even though this only has 1 Michelin star, it exemplifies
By 👻 @Tony C., 07/22/2022 3:00 am
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Even though this only has 1 Michelin star, it exemplifies qualities of the 3 Michelin star restaurants I've been to in NYC (Per Se, Eleven Madison, Le Bernardin). Let's start with service and ambiance. From the second you walk into the Ritz Hotel, you'll be completely in awe of the stunning elegance and class. It continues into the restaurant which has tables widely placed apart from each other so I can't hear other people's conversations (big plus!). There is a pianist and a singer performing live which totally adds another level of "wow this is so friggin awesome!". The wait staff greets guests by their last names and they all wear long coattails. They place down plates synchronously for everyone at the table. And they lift the food covers up at same time too. That's not something you see often. They are so attentive throughout the entire 3-hour dinner (got the 7-course) without making you feel uncomfortable. They watch you from afar and refill your glasses or bring plates away with the perfect timing. The food is impeccable!! Everything is so exquisite and makes me wonder how is this only 1 Michelin star?! Everything was cooked to perfection. I didn't like the pheasant since I personally find it a gamey type of poultry. Although I only ate 1 of the 2 pieces of pheasant, watching 3 staff preparing the pheasant and the sauce was very exciting. There was a huge flame as they made the sauce on a skillet, they also used a French press as part of the preparation. It was almost like a mini cooking show lol. The cod and lobster were delectable. Raspberry sorbet was so refreshing for cleansing the palette. The highlight for me was definitely the hazelnut dessert which was like nothing I've ever had before. It was loaded with hazelnut flavor yet it was still well balanced without being overly sweet. I usually don't like a lot of the European restaurants' desserts because they're usually too sweet for me. But this one is to die for, yum!!
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