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Trivoli Tavern Chicago Reviews from The Last Year
A solid meal in a cozy space.
Five of us came here for dinner and enjoyed the rolls, pasta, and date cake. I had the vodka pasta and it was good, but didn't stand out from other ones I've tried. The showstopper was the date cake: delicious, sweet, indulgent (you'll want to share!), and so good. I'd go back just to eat dessert. Service was great too! From checking in to paying the bill, it felt like a well-oiled machine.
Cozy and Romantic lighting.
Although my Mom's group met there for brunch, I could see how this place would be a romantic date night as well. As soon as you walk through an alley-like, cobblestone path towards the tavern, you are welcomed by a warm setting. A host will greet you and guide you to your seat. Unfortunately the brunch entrees did not meet the standard I expected for a pricey menu. We had the smoked salmon ceasar and silver dollar hash browns and these thick strips of maple bacon. I wish I could say the food was way better than your standard diner, but the hash browns were hard and not very tasty. The salmon Caesar salad had bits of salmon. The only above par item was the bacon, but can you really ever go wrong with bacon?? The service was good. She brought over a refill of my Arnold Palmer without being asked. To be fair I need to try the other menu items, but the brunch is not worth it.
Went here for an early Sunday dinner and we couldn't be
Went here for an early Sunday dinner and we couldn't be more pleased. Our waiter, Zachary, made fantastic recommendations and helped us decide when we ere in-between foods. We started with the bread which they generously gifted us since we were celebrating a late valentine's day. We also got the meatballs an an app because you can't go to an Italian place and not try their meatballs. They were perfectly in-between the small hard style meatballs and the large fluffy ones. Very tasty and would have gone perfectly In a pasta. For dinner we had the steak and the bucatini pasta, with that we added crumbled sausage. All was excellent. Lastly for dessert we got the sticky date cake. Also fantastic. We've been to many of the cities best Italian restaurants and this place no doubt holds its own. I had to be sire to tell the manager of pur great experience and took a lic woth Zachary our waiter. P.s. if the spelling and punctuation are bad do t blame me, I did it on a phone.
Trivoli Tavern deserves 5 stars for their service.
The wait staff and everyone you encounter is on top of it. Your water glass is never empty, your food is timed perfectly, the waiter was incredibly knowledgeable and kind. The fried chicken sliders were the star of the show last night. The pigs in a blankets were good but not knock your socks off. The burger was way too salty, and I like salt... so that's saying something (hence the 4 star). Fries were good though. Great ambiance as the lighting makes it very romantic and intimate. Would definitely recommend popping in if you have a chance.
Food and service was absolutely impeccable.
Me and my wife went in on a Monday night. Our server was on point with resetting our plate and silverware in between courses.
The restaurant had great service.
The steak was juicy, perfectly cooked and just incredible. They also have a beautiful dark aesthetic. Comfortable seating as well!
I love this place!! The vibes are amazing and love the cute
I love this place!! The vibes are amazing and love the cute alley it is hidden down. Make sure you book in advance because it books up fast. The truffle bucatini is SO truffley and the perfect portion size. I highly recommend the molten lava cake. I love that this place has a ton of gluten free options/ dishes that can be made gluten free. They also have free ice cream for birthday.
i've never seen an italian-asian fusion hybrid place, but
i've never seen an italian-asian fusion hybrid place, but this place hits the spot for sure. i got the parkerhouse rolls, crab rangoons, rigatoni alla vodka, butterfinger pie, and butterscotch(?) caramel(?) ice cream. the rolls are the best dinner rolls you will ever taste. that grass-fed butter is sooo good. the crab rangoons? no doubt in my mind that they were the best crab rangoons i've ever had. they were fried to perfection and stuffed full of filling. pro tip: mix the two sauces together. the rigatoni = superb. they don't shy away from the sauce - each pasta shell is bursting with that vodka sauce. the pasta was cooked to perfection as well & the basil added a nice touch of freshness. the butterfinger pie and ice cream were so decadent. i know i will return, but my dilemma is - do i try new dishes or stick with everything i ordered because this meal was so damn good? the service and ambiance were spot on too! this place is iconic for a reason.
So glad we took a local's advice and gave this place a shot.
As the beautiful and ornate main dining room and bar were full, we ate in the smaller walk-ins only "Lobster Bar" and sat at the counter. The ambiance was cool, dim and chill. Service was perfect and our food was impeccable. Prices were surprisingly reasonable. We can't vouch for the drinks as Wednesday is half-price wine bottle night and we couldn't resist the temptation of a $56 Margaux. My friend (from Boston) RAVED about the clam chowder! My French Onion Soup was spot-on tasty and, somewhat unfortunately, very filling - turns out I should have ordered it and a salad as a meal. The Steak Frites entrée was unbelievable - possibly the best steak I've tasted in 5+ years. Seriously. The Sausage Orecchiette pasta was really pretty good, but somehow left me wanting something a little richer and cheesier - but after the soup, there was no way I could have finished it. Next time - and there will DEFINITELY be a next time - I will probably go for a different pasta dish. If you are thinking about eating here, stop thinking and just go. On a 10-scale, this place is truly a 12.
What a wonderful pre-date night spot here in Chicago - the
What a wonderful pre-date night spot here in Chicago - the seats at the bar magically opened up for us as we were galavanting throughout the neighborhood - we ate several sides and enjoyed smart wines and wonderful selfie-taking here! A perfect spot with kind customer service and great host team to help even when its packed!
Full bellies and warm hearts.
Amazing food and fantastic service. Got the incorrect cocktail by mistake but staff was quick to fix me the correct one and gave us complimentary dessert as well. Loved the vibrancy and look forward to returning next time we are in the city.
Worth the visit
Excellent prime rib. I also enjoyed the bread which I would normally avoid. Lovely atmosphere and not to loud to have a business meeting.
Great food, great atmosphere
What a great place! Really cozy and atmospherically decorated. The music fits perfectly (blues). Our server was super friendly and helpful. The food, the filet mignon, was very, very delicious! Perfectly cooked. If you're in Chicago, this is definitely worth a visit!
Garbage truck in the patio
Food is good but we waited for an hour to get it .. was a Saturday night.. We were outside tables around the corner!!! Big mistake!!!! Around 8 o'clock the big garbage truck pulls in and started to dump the dumpsters for about 20-30 min until we couldn't stay anymore and we left... The stink and the sound of the truck was unbearable Food is ok
Dark & Beautiful
Please try and I mean TRY THEIR COMPLIMENTARY bread with butter! I enjoyed their cocunut shrimp and immensely loved the fact that this was a dark restaurant!
Fantastic!
We absolutely LOVED this restaurant! We found it when we were at Green Street Meats, since it's right next door. We went in to check it out and decided to try it for dinner the next weekend. They didn't have any reservations, but the lovely woman at the front was able to move some things around and fit us in. The ambience is wonderful. It felt like we went back in time, but in such a wonderful way. We were in a cosy booth and started with cocktails. They brought the bread pretty quickly, which we appreciated. My husband ordered an ice tea and they accidentally brought him a Long Island Iced Tea. It was no big deal at all, but the manager came over to apologize and they comped up an order or mashed potatoes and the iced tea. That's the way to provide great client service. Everything we had was delicious! The date cake for dessert was magic. I would say that it is probably our favorite restaurant that we've eaten at in Chicago and we've been to many. We can't wait to return!!
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Cancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answer