AppointmentTrader FAQ - Bourbon Steak Miami by Michael Mina Aventura - Buy Reservations
Getting a Reservation at Bourbon Steak Miami by Michael Mina Aventura for Today or Tomorrow is Easy!
Buy a verified reservation at Bourbon Steak Miami by Michael Mina Aventura from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reservations!
All listed Reservations are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Bourbon Steak Miami by Michael Mina Aventura Reviews from The Last Year
Great place live to sit at bar people at bar are friendly::
Great place live to sit at bar people at bar are friendly:: service is fantastic and food is great
They can improve service with attentiveness and ambiance
They can improve service with attentiveness and ambiance with lighting, music, and wall art, but-- they cannot improve food. I would drive an hour and a half again.
The food is excellent ! The Chef is amazingly talented and
The food is excellent ! The Chef is amazingly talented and welcoming. Excellent for families, friends, business, and travel!
Fantastic steak house with excellent service.
We will be back soon Very cool vibe. Loud music though.
Great atmosphere and the food is delicious.
Buyer beware it's very expensive! Yummy though and local
Disappointed.
Service was extremely slow. Food was so-so. We were celebrating a birthday. They could have made us feel welcome. Not coming back.
Awful in Miami
Food was really salty and inedible. Service was awful and slow. Forgot order and wine. Waited way too long for everything. Bourbon Steak in Orange County CA was a much better experience.
All in all I give this beautiful restaurant 10/10.
I food was amazing. The ribeye was very flavorful the black trifle Mac and cheese was just perfect ! The drinks amazing. My espresso martini was just mm yummmyyy and the old fashion delicious. The service was amazing. I forgot the name of our service but she was nothing but great from the moment we sat down. They also gave my boyfriend a birthday card signed by the servers in the restaurant and I thought that was amazing. What I did LOVE was that instead of chips or bread they bring out a trio tray of fries and 3 different sauces. Loved it. High recommend!
I was digging the vibe in the scenery.
The smell of the food before I ate had my mouth watering. I gotta say that it was pretty good if not a little bit expensive.
The service is top notch and you still get the free fries
The service is top notch and you still get the free fries as an appetizer, which is good. However, everything is very expensive, especially the dry aged steaks. I had the skirt steak and it was good. Also, there isn't much choice on the menu - mostly steaks - duh! Taking one star off for value.
Great food! Loved the ambience, family oriented.
Our waiter was very attentive, had great suggestions. My steak was cooked to perfection. Loved their staple fries, they are a must have. Dessert was definitely a favorite, one of the best Oreo cheesecake I've had. I would definitely come back again.
For those who like to eat amidst deafening noise.
Modern restaurant, extremely noisy. Impossible to talk at the table. Unfriendly service, I think we were unlucky with the waitress, uninterested and not very attentive. Correct food, tasty meats, ok side dishes. Very expensive. The price of Hakasan has come out, which is exceptional. I think Nortons is much better. I won't go back, I won't go back.
New years dinner
We went to spend New Year’s Eve, it was okay but the service was lacking and the timing was very late. Eventually the manager gave us a compliment but the servers where not it.
Good not great
The room was fine. The service was fine. Attentive but a bit cool especially at the bar. The food was fine. I had a really lovely sea bass but not the best ever. The check was extraordinary.
Disappointing Father's Day Dinner
Went for Father's Day dinner and honestly, it made for a disappointing celebratory meal. We have been in the past and it was much better, so hoping this time was a fluke. Wait times, food and drink quality and consistency, and service were all off. We had a reservation and were seated pretty timely, but after ordering drinks, it took more than 30 minutes for them to arrive. First round of drinks were at least tasty - the sazerac and Miami-rita (I think it was called - their take on a margarita, but with pineapple and chili) were tasty and well balanced.. We didn't get a chance to order our second round of drinks until partway through our entrees because we didn't see a server for awhile, then they took another 30+ minutes to arrive, and were not good - first round had lemon peel garnish in the sazerac and margarita had a rim and chili oil garnish which were all missing in 2nd round and sazerac came out an entirely different color. I mentioned it to the server who brought the drinks and she said she would check on it with the bartender, then never came back. We had finished our food by the time the second round of drinks came, and since they were awful, we regretted even ordering them. Our server came back later and offered to switch them for new ones, which was appreciated, but by the time we got the replacement ones, we had been done eating almost 40 mins and were just sitting around waiting for the drinks. As for food, it was a mixed bag. The fries they send out with the dipping sauces were delicious and a good mixture of flavors. The rosemary fries in particular were great, and all 3 dipping sauces were flavorful and unique. My husband ordered a skirt steak for his Father's Day dinner, but then they were out of skirt steak. He switched it for a NY Strip medium rare and I ordered a filet medium, and the steaks were not as we ordered them - his was much more well done and mine was bloody. Again, we did not see our server during our entree course so we couldn't do anything to get them fixed. The best part of our entree course was the mashed potatoes with the crispy garlic on top - perfect texture and the crispy garlic was a punch of flavor and texture. The onion rings were fine (could have be served hotter temperature-wise/crispier), but the sauce they came with was divine. The Mac and cheese was fine, nothing special, and the tomato salad was delicious. We would have ordered dessert but were ready to go after how the rest of the night had gone, so we skipped it. Service was also a mixed bag. Hostess was attentive, our server was friendly when he was there, but we barely saw him. The server who brought our drinks was downright unfriendly and seemed to think I was unreasonable for asking that our second round of drinks have all the ingredients the way the same drinks had been during the first round. Again, I am hoping it was just a busy night being a holiday and therefore a fluke. But a steak restaurant should be able to at least serve steaks at the requested cook level and drinks should be consistent, esp if they take 30+ mins each round.
Thank you Ceaser and Bourbon
Service, atmosphere and consistency is unmatched. The experience at Bourbon Steak from the moment you walk in until you walk out is incredible. Food is outstanding. Service is great (Make sure to ask for Ceaser) and desserts are really really good. This is one of my go to restaurants From celebrating birthdays to business bourbon does it all!
Mixed bag
I ate here twice during a business week at the JW Marriott; the first time I had the short rib and creamed spinach. Very good. Second night I had the tuna tartare - a dish that’s always been a favorite of mine - but unfortunately I became violently ill shortly after and was sick all night. Possible it was a fluke but seems likely that it wad related to uncooked tuna … which has never bothered me any other time I’ve eaten it. Bartender (dark haired guy) was amazing … and great service overall from all staff.
Aventura's Best Restaurants that are most frequently booked by customers of Bourbon Steak Miami by Michael Mina Aventura
Ranked #10 in Aventura's Best Restaurants.
Ranked #16 in Aventura's Best Restaurants.
AppointmentTrader FAQ
Questions and Answers around the platform.
51,852 People following
917 Questions
616 Answers |
Ask a question about AT |
Tune into NBC News - Top Story Tonight 7:40p ET |
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Reservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answerMaking first reservation listing
I have secured a reservation with my resy app so I need to create an alias first or how does info get changed to person buying reservation
Give the best answerNew & have q’s
I’m new too. I’m trying the Trial and Error approach. I look at the top trending restaurants and make a few reservations then see what sells.
9:30pm Lilia Reservation Indoors on Friday 5/3 - What do you have that you'd be willing to trade for?
Would trade for a Carbone or 4 Charles
Give the best answerAside from higher rated listings, what do importance points provide?
The info blurb on importance points say that you get your listing pushed to the top if you have more importance points “and many other things” but what are these other things? Should I be trying to get these points?
Give the best answerFirst Time Bidder in Chicago
Can someone tell me if I did this correctly? I’ve searched the app and website and can’t really find any answers so I opted for a mildly popular (not the most) restaurant to start with and bid at the suggested price. Is it just a waiting game at this point??
Give the best answerHow do you call from fake numbers?
How do you call places with a fake number? Does google voice work?
Give the best answerIs there a method for getting approved sales listings for phone call based reservations?
Or does everything effectively have to be done online?
Give the best answerI can’t find my purchase but my credit card has been charged - any ideas?
I can’t find my purchase but my credit card has been charged - any ideas ?
Give the best answerHow to not get your resy cancelled
I got a Polo Bar reservation today and listed it on AT. Soon after I got an email from resy saying my reservation was cancelled. When I called about why they said its because I was flagged as a seller and they have an algo to figure it out. How do I bypass this and sell my reservation without it cancelling
Give the best answerWhat are Trader Points?
I can’t seem to find an answer on the app about what trader points are
Give the best answerCan You Take Down a Listing
Can you take down a listing if it doesn't sell to avoid a late cancellation fee?
Give the best answer