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L'Ambroisie Paris Reviews from The Last Year
Les Saveurs du Palais
The epitome of French elegance, this grand dame of Parisian dining continues to set the standard for classic haute cuisine. The courses eschew theatrics and trends, opting for subtlety of flavor and tradition, with plenty of room for playful innovation as well. We enjoyed the following dishes: * Feuillantine de langoustines * Escargots à la coriandre * Turbot aux asperges * Pigeon de Bresse aux endives * Tarte chocolat & vanille Bourbon We experienced no stiff formalities here. Each member of staff was gracious and welcoming, managing to tightly choreograph the procession of courses while retaining a relaxed atmosphere. Chef signed a menu for me, which was a delightful surprise. The menu being available only in French is fantastique. I hope they never change, and I would encourage the naysayers to expand their worlds just a bit and absorb a modicum of French before visiting…France.
classic French cuisine.
Absolutely classic French cuisine. Should be flawless, but I had to correct the sommelier when she left the red wine bottle standing in the sun. Classic cuisine but unimaginative. Three star cuisine should be a revelation, not just classic good quality.
Do not go there if you are American unless you like seating next to the toilet. 3 stars???
Do not go there if you are an American. They stuck us in a drab room that looked like a closet and my chair was less than a yard away from the toilet. So much for 3 Michelin stars. Langoustines were excellent. So was the cacao tart. The turbot was overcooked and dry.
Artistry, skill, service, and flavors
Amazing food and amazing service. They had just switched to their spring menu which features morels and asparagus. True to their Michelin 3 star ranking, this was about the full experience: food, service, atmosphere. The food was well cooked and delicious, especially the Lobster, langoustins, saint Pierre fish and blanc-manger dessert with strawberries. A star was the Dariole of foi and morelle - soft and divine. Of course you cannot go wrong with the cheese plate! The Staff was very attentive and friendly. They appreciated attempts at our speaking French but did not require it, they spoke English very well. The menu was not in English but the staff would gladly interpret. We also found google translate camera option would instantly translate it live. Yes the restaurant was expensive, as to be expected, for the full Michelin star experience with the artistry, skill, service, and flavors. We thoroughly enjoyed the experience and would definitely go back.
Worst experience never go to this place
ATTENTION One of the worst meals - stay far away from this place - their kitchen is dirty - we saw - their lamb came out cold and tasted like it had been cooked 5 days ago . Owner refused to take it back - and had the audacity to charge us for it . Stay far away from this place - waste of time and money - never go here / we have been all Over and Michelin guides are better options than this . Please listen to me and avoid this place at all costs .
Questionable price/performance ratio and (very) old-fashioned
Very traditional (maybe meanwhile rather old-fashioned, fits quite well to the location, Place des Vosges) restaurant with current 3 stars decorated (since 1986). Regarding to online news he (B. Pacaud) commited the responsibility to his follower Christophe Moret in 2023 (Source: Reporter Gourmet). Bottom-line is the following: extremly expensive (we all know that before entering the restaurant) BUT not worth it. The amouse-bouche was so simple in taste, never ever 3-star level. The wine got delivered right away in the glass not poured out of the bottle. Allegedly b/c of the quality… We have been to many 1/2/3 star restaurants all over the world (also in Paris), but never experienced that. Some capers were served w/ stems… so far we knew the „rule“ everything on the table is eatable. Not valid in the L‘ambroisie. The vanilla ice cream was already melting a little bit and the powder on the tarte is very loose. We paid 1.400,-€ for 2 persons and are sorry to say it‘s definitely not worth it. Good food and wine, but no taste-explosions or artful dishes for our 3-star expectations. We would be very surprised if the 3 stars were remaining next year. Unfortunately, we cannot recommend this restaurant.
Another much anticipated Mic star dinner with a slight disappointment...
L'Ambroisie, a name that speaks for itself... Michelin star, fine dining... what else could go wrong...? As expected the dinner started as perfect as any 3 star experience would. Nice table arranged, menu and wine selection, nice home made freshly baked bread to start off with... Our course selection included escargot minestrone and hot & cold egg both with caviar. Then came our main courses with roast pigeon, Jersey prime rib and sea bass escalope. That was when our disappointment came.. the sea bass had a fishy odour which was unpleasant to take. While the rest of the courses were up to standard, having such status of a fine dining restaurant offering this food quality was not acceptable. This is also the reason why I only rated L'Ambroisie as average based on the price I paid, their reputation and the quality that was offered. As usual the service team and sommelier was of great assistance as you would expect from this level of establishment but this fish course was just a disappointment. Hope the team will review/improve or even remove this course from the menu. Unfortunate to say I may not be visiting in near future...
L'Ambroisie is not a restaurant that deserves 3 Michelin stars
We went to L'Ambroisie today for lunch, a young waiter offered us to start with champagnes, we asked for the wine list, he said the champagnes are not on the wine list. So he didn’t give us the wine list and served us two small glasses of champagne (not even using champagne glasses) without telling us the prices. When we finally got the bill, one glass is 45€, another glass is 80€! We asked a senior waiter how come the second glass is so expensive? He said because it’s a very expensive champagne! We felt we were ripped off and made complaints to the owner, who showed us the wine list, surprisingly, the prices of the champagnes are on the top of the wine list! OMG! This is an absolutely dishonest service! After an argument, she only agreed to refund us 25€. (We both had lobster dishes, the food were okay but too salty. ) I must say that L'Ambroisie is not a restaurant that deserves 3 Michelin stars, and I am pretty sure we’re not the only victims. Obviously this restaurant practices a dishonorable behavior and cheating on the people from different countries who come to appreciate the great French Cuisine in Paris!
I left with some very mixed emotions after dining here.
For a three Michelin star restaurant with a lot of history, I was ultimately disappointed. Food: The food was beautiful but often lacked crucial elements. You could tell how much care and technique were poured into some very amazing dishes. The star of my tasting menu was the langoustine. The dish had an incredible sauce with a hint of curry which complimented the protein in an adventurous way. I was a big fan of the added texture from the crispy wafer but was not impressed by the bland spinach base. The sea bass was a stunner with its presentation, a truly luxurious dish. It played on some very classic techniques that had been upscaled to perfection. I would return to this restaurant for this dish alone if not for the chicken. I had such high hopes for the chicken but the breast was bland and dry. Even worse, the chicken drumstick was raw. Giving the benefit of the doubt, I tasted the piece to confirm my suspicions. Cold and rubbery, a complete failure. Service: the service way good overall, but there were too many hiccups. The staff accommodated us nicely as we arrived around 5-10 minutes early. Everyone was very friendly. However, it was very weird as the wait staff just stood there and stared at us. During the service there were many awkward disturbances, continuous bumping of our chairs, knocking our glasses, dropping a metal pan in a very quiet room. One too many to go unnoticed. For the special birthday event, the staff prepared a very lovely dessert which was excellent. Ambiance: It was creepy. There was no background music at all so we had to whisper for the majority of our dinner. I could hear the other patrons conversations like they were sitting right next to me. As mentioned previously, the wait staff staring at me while I ate was very unnerving. Overall: I left with the feeling of unfulfilled desire for excellence. I had such high hopes going in but left wanting much more. I would return to L'Ambroise for certain aspects but they need to clean up their act if they want to impress.
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
L'Ambroisie Paris User Reviews & Question Forums
L'Ambroisie Paris Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Alexander C. (12/24/2023 3:00 am)
L'Ambroisie Paris Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Ryan Otto Ulrich (07/13/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)